Carrots, beets, radishes, turnips and parsnips are popular cool-season root crops for high tunnel production and marketing in West Virginia.
According to Lewis W. Jett, commercial horticulture Exte... more
Michigan is ranked second in the U.S. for the production of carrots, grown on 1,600 acres in 2014 with a value of $7.7 million.
Michigan carrot growers rely ... more
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Carrots are one of the most popular vegetables sold organically, with 14 percent of U.S. carrot production under certified organic production. However... more »
Arysta LifeScience North America recently announced a label addition for PH-D Fungicide: chemigation on carrots in California.
Carrots are added to... more »
According to Fox 7 News, cocaine and marijuana were found in two separate shipments of produce at the Texas border.
Here's more from the story: "Wi... more »
Seventy-one submissions from 57 companies vied for five 2015 Produce Marketing Association (PMA) Impact Awards: Excellence in Packaging.
Winners of... more »
Craig Underwood can't explain exactly why Huy Fong Foods' Sriracha Hot Sauce has exploded in popularity in the last few years, but he can always specu... more »
Food safety is a top priority for consumers, especially when it comes to the leafy greens in salads. Researchers at the University of Arizona have dis... more »
Wyma has developed a new Hydro-Cooler able to handle multiple flow paths.The new Wyma Laned Hydro-cooler has a maximum of three lanes dividing the int... more »
Massimo Iorizzo recently joined N.C. State University's Plants for Human Health Institute (PHHI) at the N.C. Research Campus in Kannapolis. An assista... more »
Successful marketing of fresh fruits and vegetables depends on maintaining the quality through harvest and beyond.Marita Cantwell, postharvest special... more »
Raleigh, North Carolina-based Adama issued a news release April 27 stating the Michigan Department of Agriculture and Rural Development (MDARD) has is... more »