News

Continuing Budget Resolution passage benefits California farmers

On Sept. 30, Congress passed the Extending Government Funding and Delivering Emergency Assistance Act, a continuing resolution to fund the government through Dec. 3. The act also includes supplemental aid to farmers and ranchers, who have endured one... more


Grant focused on integrated pest management set in Tennessee

“It’s pest management the right way,” said Heather Kelly, plant pathologist at the University of Tennessee Institute of Agriculture, “With integrated pest management, we are managing pests with more than one tool, only when you need to and as... more


Protocols set to fight disease, including bacterial wilt of tomato, eggplant

USDA's Animal and Plant Health Inspection Service announced Sept. 27 that it will conduct annual certification visits in peak harvesting time to offshore facilities that wish to ship geranium (Pelargonium spp.) cuttings to the United States during 2... more


$23M in funding to develop AI in agriculture secured by Ceres Imaging

Ceres Imaging, a precision farming provider that uses aerial imagery and data analytics to help growers improve their farming practices, announced Sept. 29 that it has raised $23 million in Series C funding with investments led by XTX Ventures and Re... more


Scientists find new watermelon viruses in Florida; help available

Florida watermelon growers, the most productive in the nation, face two new viruses. But finding a disease is the first step to managing it, says a University of Florida scientist who helped pinpoint the diseases. From 2017-2020, Florida was the N... more


Patrick McDonnell added as chief business officer for Biotalys

Biotalys, an agtech company focused on addressing food protection challenges to enable a more sustainable and safer food supply, announced Sept. 30 the appointment of Patrick McDonnell as chief business officer, effective Oct. 4,. McDonnell will be ... more


Microgreens go from trendy vegetables to functional food

Starting decades ago as fashionable, high-value gourmet greens, today microgreens have gained popularity among consumers for their nutritional profile and high content of antioxidant compounds. Now, a new study suggests that the tiny plants have the ... more


Current Issue

VGN April Cover

Insect Eavesdropper allows growers to “hear” what’s happening in fields

Managing wildlife on the farm

Southwest Florida’s Worden Farm manages challenges

Pennsylvania Vegetable Growers Association says farewell to leader

Southeast Regional Show recognizes leaders

Veg Connections: Biopesticides and beneficial insects

Business: Why do most succession plans fail?

60 years of advocating for agricultural employers

Keeping CSA members engaged and loyal

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