By Region
Lipman Family Farms marks Huron move, names Danner as general manager
At the two-year anniversary mark of Immokalee, Florida-based Lipman Family Farms’ acquisition of the greenhouse grower Huron Produce, the company has promoted Marc Danner as the general manager of protected agriculture. ... more »
Senators Stabenow, Peters urge COVID-19 relief for Michigan farmers
The California Leafy Greens Marketing Agreement will update retail and foodservice buyers about government audits and the process for making changes to strengthen food safety practices for growing leafy greens during a webinar Friday, April... more »
LGMA to hold webinar for produce buyers on food safety practices, audits
The California Leafy Greens Marketing Agreement will update retail and foodservice buyers about government audits and the process for making changes to strengthen food safety practices for growing leafy greens during a webinar Friday, April... more »
Grimmway donates carrots for COVID-19 relief
Bakersfield, California-based Grimmway Farms is donating fresh carrots to support Kern County residents and California food banks during the coronavirus COVID-19 pandemic. Last Thursday company president Jeff Huckaby delivered baby carrot snack packs to six... more »
Use of face masks recommended to reduce COVID-19 spread
The CDC now recommends wearing cloth face coverings in settings where other social distancing measures are difficult to maintain, especially in areas of significant community-based transmission of COVID-19. For agriculture this would include retail outlets,... more »
Getting food from farms to customers helped by UF/IFAS Extension
As the novel coronavirus disrupts the usual methods to deliver food from farms to consumers, University of Florida UF/IFAS Extension agents are helping connect growers with customers. Two such specialists are Sarah Bostick, an agriculture... more »
Employees, churches, healthcare providers, food banks aided by US Sugar
As part of its ongoing local response to the global COVID-19 pandemic, U.S. Sugar announced April 8 it is contributing nearly 1,000 crates, or the equivalent of 120,000 servings of fresh, locally and American-grown green... more »
Driscoll’s rolls out $4M in charity for pandemic
Driscoll’s on April 9 rolled out more than $4 million in charitable funds globally for health clinics, food banks, fresh berry donations and other community resources in response to the COVID-19 pandemic. Funds are being... more »