Southeast

Artificial intelligence: The next revolution in agriculture

Hidden among all the news about COVID-19, hurricanes and the presidential election, you may have missed one of the most important news stories of the year. In the center of its campus in Gainesville, the University... more »

Online resources for non-English speaking ag workers set by University of Florida

The fall crop season is underway in Florida and over the next few months, an increase in the farmworker population will help plant, maintain, and harvest our crops in the Sunshine State. Agriculture is an... more »

New director of communications joins Florida Fruit & Vegetable Association

The Florida Fruit & Vegetable Association has named Christina Morton as its new director of communications. She replaces Lisa Lochridge, who will retire Dec.1. An experienced strategic communicator with a strong public relations background, Morton... more »

Impact of fall cold injury to strawberry crowns on spring yield

As we move into the fall, in come the cooler temperatures. Here's what happened after the Veteran's Day freeze last November and how it affected strawberry yields in the spring. Tweet from the National Weather... more »

Horticulture students cultivate organic crops, entrepreneurial spirit

Balancing academic coursework with a job is a challenge many University of Georgia students face, but for students in the new Organic Horticulture Entrepreneurship class, their classwork is both academic and economic. This semester is... more »

Which fruits, veggies taste, smell best a mission of breeders’ sensory lab

Not long ago, about 200 consumer panelists went to the University of Florida Sensory Testing Lab to taste a new blueberry developed by UF/IFAS scientists. Turns out, they liked the flavor of the ‘Sentinel’ blueberry,... more »

Clemson researcher studies organic agriculture soil challenges

To help South Carolina farmers overcome these challenges and grow organic vegetables, Rongzhong Ye, an assistant professor at Clemson’s Pee Dee Research and Education Center (REC), has received a $500,000 grant from the United States Department Agriculture National Institute... more »

NC State teams up with SAS, Microsoft to predict plant disease

North Carolina State, led by the North Carolina Plant Sciences Initiative (N.C. PSI), has teamed up with technology leaders SAS and Microsoft to tackle the complex challenges facing agriculture. Several NC State research teams will... more »

Current Issue

Vertical greens growing trend gets its own USDA grant

Multiple factors shape 2021 vegetable crop

Auxin herbicide problems crop up for growers

New research seen on Reflex’s crop safety on vegetables

Government, industry eye E. coli in leafy greens

Farm Market column: Consider procs and cons of selling at farmers’ markets

National Council of Agricultural Employers column: It’s all about focus as homestretch of reform beckons

Notes from the Farm column: Stand-up tree planter works; keep a list for doctor

see all current issue »

75 Applewood Drive, Suite A
P.O. Box 128
Sparta, MI 49345

616.520.2137

Get one year of Vegetable Growers News in both print and digital editions for only $15.50.

Interested in reading the print edition of Vegetable Growers News?

Subscribe Today »


Be sure to check out our sister sites:
produceprocessingsm
website development by deyo designs