Southeast

G&R Farms retail promotion supports FFA students

G&R Farms is excited to continue the “Growing America’s Farmers” (GAF) program with regional and national retailers looking to not only grow sales, but support scholarships for FFA students planning careers in production agriculture. GAF... more »

Measurements of berry sweetness done with Driscoll’s technology solution

Watsonville, California-based Driscoll's, a consumer brand in fresh berries,  announced Feb. 17 a partnership with the Israel-based, technology solutions company Consumer Physics to leverage its SCiO technology to innovate Driscoll's quality measurement process. The Near... more »

Mississippi virtual reality initiative to help future growers

Learning how to maneuver the high-risk aspects of the agriculture industry is taking on a new meaning for Mississippi State students through 3-D virtual reality and the university's Future Growers Technology Initiative. A one-of-a-kind simulated... more »

Once strawberries warm up, ‘no practical way to cool them back down’

Right about now, if you eat a Florida strawberry, odds are it’s going to taste oh-so-good. That’s no accident. Strawberries are in season, and those you see at the grocery store should be shipped and... more »

2 new strawberry varieties released by UC Davis

Red, ripe strawberries are the hallmark of spring in California. Two new varieties from the Public Strawberry Breeding Program at the University of California, Davis, will provide consumers with big, flavorful strawberries throughout fall and winter,... more »

Cyclospora risk in Southeastern water sources target of researchers

A handful of Cyclospora cayetanensis outbreaks tied to U.S.-grown produce since 2018 have prompted several researchers to begin looking at possible domestic sources of the pathogen and potential industry risks. Among those is Mia Mattioli –... more »

Clemson Extension announces Spring Vegetable Production Meeting

Tomato brown rugose fruit virus can wreak havoc on tomato and pepper crops and the Clemson Cooperative Extension Service wants to help South Carolina growers learn what they can do to protect their plants. Although... more »

Efforts to conserve soil, improve water quality pegged in Virginia farm survey

Farm operators in Virginia’s Chesapeake Bay watershed region now have the opportunity to highlight contributions to conserve soil and improve water quality. During the development of Virginia’s Chesapeake Bay Watershed Implementation Plan (WIP), farmers noted... more »

Current Issue

Old Dominion Organic Farms has tobacco history, organic is the future

Pythium in cucurbits: Temperature decides species

Small grower goes big in sustainable packaging effort

Getting started with greenhouse tomatoes is EXPO topic

Meet the Fruit & Vegetable 40 Under Forty Class of 2021

Farm Market column: Seek a brand that builds positive customer response

Notes from the Farm column: Machine maintenance proceeds amid world’s woes

National Council of Agricultural Employers column: A show of hands outlines US farm labor trends

see all current issue »

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