Leafy Greens
Pegasus to open hydroponic farm in Florida
Pegasus Agriculture plans to construct a large hydroponic facility in Florida. The company has purchased a 15-year lease on 77 acres of land in the area, with an option to extend the lease by an... more »
United Fresh, PMA create working group on listeria
Produce Marketing Association (PMA) and United Fresh Produce Association (United Fresh) are collaborating to address produce-specific challenges surrounding Listeria monocytogenes (Lm). Both organizations have been actively working with their respective members on individual projects related... more »
LED lighting solutions create recipe for optimum plant growth
Vegetable producers, whether they grow under tunnels, in the field or in greenhouses, face a number of challenges. The growing environment can be difficult to control. Insect pests, disease and weeds can damage crops and... more »
Growers attend first Cornell Kale Day
More than 30 seed growers, researchers, food industry representatives, consumers and others attended the first Cornell Kale Day at the Homer C. Thompson Research Farm in Freeville, New York, Aug. 23. Phillip Griffiths, associate professor... more »
Prepare for production challenges with cabbage, kale
Ornamental cabbage and kale (Brassica oleracea var. acephalaL.) are produced commercially during the summer and fall along with other crops such as asters, chrysanthemums, pansies and other cold-tolerant bedding plants. Greenhouse and outdoor ornamental cabbage... more »
Cold weather makes for tastier spinach
Researchers at the NH Agricultural Experiment Station have found that spinach grown in high tunnels during the coldest months of winter has the highest sugar content. Becky Sideman, a researcher with the NH Agricultural Experiment... more »
Bella Verdi expands into new Texas greenhouse
Bella Verdi has opened a new 20,000-square-foot greenhouse facility located near Austin, Texas. The new facility will increase production of the company’s living and specialty lettuces as well as other leafy greens. Founded in 2003,... more »
Organic growth drives evolution of fourth-generation farm
Arnott Duncan is a fourth-generation Arizona vegetable grower who left his family’s farm in 1985 and began growing a few hundred acres of conventionally grown row crops. “It seemed as though the general mix of... more »
Current Issue
Tech allows growers to ‘eavesdrop’ on insects
Southwest Florida’s Worden Farm manages challenges
Pennsylvania Vegetable Growers Association says farewell to leader
Southeast Regional Show recognizes leaders
Veg Connections: Biopesticides and beneficial insects
Business: Why do most succession plans fail?
60 years of advocating for agricultural employers
Keeping CSA members engaged and loyal
see all current issue »
