Farmers’ Market
Farmers’ markets among entities benefiting from $27M in grants
The U.S. Department of Agriculture (USDA) Agricultural Marketing Service (AMS) announced Sept. 30 it has awarded $27 million in grant funding through the Farmers Market and Local Food Promotion Program (FMLFPP) and $9.3 million in... more »
Ohio State offers sessions to improve farm product marketing
The Ohio State University College of Food, Agricultural and Environmental Sciences (CFAES )Center for Cooperatives is working to help businesses keep things moving forward in these difficult times. Marketing is a key aspect to maintaining... more »
Farmers’ markets included as CDC publishes new considerations documents
The following information was shared by the Centers for Disease Control (CDC): Updated CDC guidance on COVID-19 and food access sites The COVID-19 pandemic has brought new challenges across the United States. Access to healthy, nutritious food... more »
2019 National Farmers Market Managers Survey results published
On Aug. 17, the National Agricultural Statistics Service (NASS) published data collected through its joint NASS-AMS 2019 National Farmers Market Manager Survey. The results of the survey will help the farmers market sector and policy... more »
Market adjusts to new normal during pandemic
The pandemic has changed the rules for growers who direct market. For Corrion Farms & Greenhouse of Essexville, Michigan, it’s meant going online and developing the farm’s first web-based ordering system. “We talked about what... more »
Farmers’ markets prove to be essential, resilient
Ninety percent of my work during the COVID-19 crisis has been with farmers’ markets throughout the Commonwealth of Pennsylvania. The very day that Gov. Tom Wolf announced the closure of schools and businesses, Pennsylvania Secretary... more »
COVID-19 preparedness urged for Michigan agritourism operators
As Michigan moves into autumn, the Michigan Department of Agriculture and Rural Development (MDARD) on Sept. 3 reminded the state’s U-pick, corn mazes and other agri-tourism operations opening up to implement and follow plans to... more »
Rules for agritourism outlets revised in New York state
New York Gov. Andrew M. Cuomo announced Sept. 1 new state guidance for agritourism businesses as New York State enters the Fall season. The businesses, which include corn mazes, pick-your-own fruit and vegetable operations, hayrides... more »
Current Issue
Accelerated deadline: FSMA 204 compliance may be coming faster than expected
Weeding out danger: Processing lines help remove toxic plants mixed with vegetable crops
East Coast diversification: Titan Farms expands from peaches into vegetables
Regenerating soil: Earth-friendly practices reinvigorate soil, aid grower efficiencies
Connecting innovation and education at the Great Lakes EXPO
Organic Grower: Strengthening Organic Systems
Veg Connections: Advancing onion thrips management
Farm Market & Agritourism: Managing increased customer traffic
Ag Labor Review: Transformative vs. performative
see all current issue »
