Farmers’ Market

Midwest farm markets cope with COVID-19

COVID-19 guarantees that the summer 2020 will be like none we have experienced. We will be exploring what that means in Indiana by telling the stories of Purdue Agriculture’s and Purdue Extension’s interactions with communities... more »

#thankyouNJfarmers photo contest highlights New Jersey farms

New Jersey Secretary of Agriculture Douglas H. Fisher announced June 9 the #thankyouNJfarmers social media photo contest that will begin on Wednesday, June 10. Each week, there will be two selected winners who will each... more »

Farm market food safety, strawberry mold targets of VSU grant awards

Researchers at Virginia State University’s Agricultural Research Station (VSU-ARS) were recently awarded $1.4 million in capacity building grants (CBG) from the U.S. Department of Agriculture (USDA). Chyer Kim, Food Scientist at VSU-ARS, was awarded $499,644... more »

Consumers in Colorado linked to produce in Fresh Farm Directory

In a time when families are looking for local products, the Colorado Department of Agriculture’s 36th annual Colorado Farm Fresh Directory helps consumers find farmers’ markets, roadside stands, U-picks and more. “Farmers’ markets may look... more »

Arkansas reopening farmers’ markets amid COVID-19 threat

It’s farmers’ market season in Arkansas, although this year’s markets are anything but business as usual. Amid the COVID-19 pandemic, market managers and vendors have had to rethink their operations to stay in business and... more »

Delivery tips for markets, farms during crisis

In our current crisis, contactless delivery is a safe method to reach customers with agricultural products from your farms and markets. In this article, we’ll review specific tips for how to implement contactless delivery while... more »

Webinar offers tips for U-picks, on-farm produce sales

The University of Minnesota Extension is offering a webinar on May 20 titled "Practical Strategies for U-Picks and On-Farm Produce Sales for COVID-19." This webinar will discuss science-based management strategies to reduce risks associated with... more »

Potential economic crisis from COVID-19 faces farmers’ markets across US

Across the country, farmers' markets operators – the organizations and individuals who plan, coordinate, and run America’s farmers' markets, are engaging in herculean efforts to protect their communities from COVID-19. But even as interest in local foods spikes nationwide, many ... more »

Current Issue

Lewis Taylor Farms counters rising labor costs

Avoid spreading tomato disease when transplanting

Georgia produce group celebrates award winners at highly attended show

In the muck and weeds: Michigan veg experts honored

Farm market bus tour shows what works, what doesn’t

Storytelling can end commodity farming

Tips for strawberry growers take center stage

Take time to assess your marketing strategy

Farm Bureau, John Deere agree on ‘right to repair

DiMare, voice of Florida tomato industry, dies

EPA proposes rodenticide restrictions

Duda names new president

Kitchen window view changes from farm to D.C.

see all current issue »

Be sure to check out our other specialty agriculture brands

produceprocessingsm Organic Grower