Leafy Greens

BREAKING: FDA names California romaine farm as CDC reports additional E. coli patients

They say the investigation is ongoing and more sources are possible, but as of the afternoon of Dec. 13, the FDA is reporting traceback efforts in the ongoing E. coli outbreak linked to romaine lettuce has... more »

Duncan Family Farms appoints new directors

Duncan Family Farms (DFF), a grower of organic baby lettuces and greens, kales and herbs with operations in Arizona, California, Oregon and New York, has announced the promotion of multiple team members to director-level positions.... more »

FDA eases ban on romaine lettuce related to E. coli issue

The following is a Nov. 26 statement from FDA Commissioner Scott Gottlieb on the current romaine lettuce E. coli 0157:H7 outbreak investigation: "The U.S. Food and Drug Administration, along with the Centers for Disease Control... more »

Fast E. coli test keeps bad food off shelves

A new E.coli rapid testing kit developed by researchers at Western University in London, Ontario, Canada is revolutionizing food safety testing by producing results within hours, not days – and ensuring contaminated food doesn’t make... more »

E. coli lettuce outbreak ‘likely from California’

The romaine lettuce responsible for an E. coli outbreak that sickened more than 30 people across multiple states likely originated in California, according to Food and Drug Administration commissioner Scott Gottlieb. Gottlieb said Nov. 23 that the... more »

Groups react to E. coli related to romaine lettuce reports

Specialty crop organizations are responding to the outbreak of E. coli reports involving romaine lettuce. Western Growers' statement: "In response to the recent food safety alert issued by the Centers for Disease Control and Prevention... more »

Outbreak of E. coli infections linked to romaine lettuce

The Centers for Disease Control and Prevention (CDC), public health and regulatory officials in several states, Canada, and the FDA are investigating a multi-state outbreak of Shiga toxin-producing Escherichia coliO157:H7 (E. coli O157:H7) infections. Public health investigators... more »

Uvalde AgriLife center donates hydroponic Asian vegetables

When researchers at the Texas A&M AgriLife Research and Extension Center in Uvalde completed recent yield and quality trials on hydroponically produced Asian leafy greens, they didn’t toss the surplus – they donated it to... more »

Current Issue

Accelerated deadline: FSMA 204 compliance may be coming faster than expected

Weeding out danger: Processing lines help remove toxic plants mixed with vegetable crops

East Coast diversification: Titan Farms expands from peaches into vegetables

Regenerating soil: Earth-friendly practices reinvigorate soil, aid grower efficiencies

Connecting innovation and education at the Great Lakes EXPO

Organic Grower: Strengthening Organic Systems

Veg Connections: Advancing onion thrips management

Farm Market & Agritourism: Managing increased customer traffic

Ag Labor Review: Transformative vs. performative

 

 

 

 

 

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