COVID-19

Cal/OSHA emergency standards to protect nation’s food supply challenged

A coalition of agricultural and business employers has filed a lawsuit in Los Angeles Superior Court challenging the COVID-19-related emergency temporary standards recently approved by the California Occupational Safety and Health Standards Board. According to... more »

California farmers can get small business COVID-19 relief

California Gov. Gavin Newsom recently announced the creation of a $500 million California Small Business COVID-19 Relief Grant Program. The application period for round one began Dec. 30 and lasts until Jan. 8, 2021. The... more »

CARES Act funding to support Colorado ag producers totals $1.65M

The Colorado Department of Agriculture (CDA), in partnership with the Colorado Farm & Food Systems Respond & Rebuild Fund, has awarded $1,658,000 in grants to Colorado farmers, ranchers, food hubs and processors. Recognizing the fundamental... more »

COVID-19’s impacts on food system, ag workers discussed at CSU

The High Plains Intermountain Center for Agricultural Health and Safety (HICAHS) at Colorado State University hosted a virtual panel discussion on the impacts of COVID-19 on workers in the agricultural sector on Tuesday, Dec. 8. Moderated by... more »

COVID-19 training prevention program extended to Yuma, Arizona

Replicating another of its Salinas Valley programs, the Grower Shipper Association of Central California (GSA) has established a COVID-19 training prevention program for food facility and farm employees in the Yuma in cooperation with the Regional... more »

New COVID-19 relief plan includes $13B in support for agriculture

After months of negotiations, Congress on Dec. 21 passed a $900 billion COVID-19 stimulus package with much-needed financial relief for agricultural producers, funding for food assistance programs, enhancements to the Paycheck Protection Program and funding for... more »

University of Wisconsin-Madison part of COVID-19 impact project

The USDA has awarded a multi-region, multi-institution research and outreach project to assess the impact of COVID-19 on food and agricultural systems and to develop strategies for coping with future crises. “Lessons from COVID-19: Positioning... more »

Stimulus package has key provisions specifically related to agriculture

Late at night on Dec. 20, the U.S. House and Senate leadership reached agreement on a $908 billion COVID-19 stimulus package that will bring a desperately needed financial infusion into the U.S. fresh produce and... more »

COVID-19 pandemic impact on Washington state farms survey topic

Washington State University is collaborating with the University of Washington and the Washington State Department of Agriculture to survey the impacts of the COVID-19 pandemic on farms and ranches in Washington state. The Washington State... more »

Produce sales continue to show gains in November

November sales are dominated by the all important Thanksgiving holiday – one of the largest retail opportunities in produce and many other retail departments. This makes it a hard-to-beat sales occasion any year. However, throughout... more »

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