Leafy Greens
UC Davis students cultivating improved varieties of Asian celtuce
Researchers at UC Davis are working to develop new and improved varieties of celtuce, a leafy green vegetable that plays an important role in Asian cuisine. The Student Collaborative Organic Plant Breeding Education (SCOPE) project,... more »
Tozer Seeds highlights kale, arugula during summer
With summer officially underway, vegetable breeding company Tozer is highlighting popular kale and arugula varieties as an example of how the company works with the industry to identify future trends. When the popularity of kale... more »
Bowery Farming, Unfold partner on vertical farm seed development
Vertical farming company Bowery Farming and Unfold, a seed and digital solutions company advancing the vertical farming industry, have formed a partnership to create locally produced vegetables through new seed varieties. Controlled environmental agriculture needs... more »
UGA study looks to lettuce microbes for food safety solutions
Often referred to as leafy greens, lettuce and other similar vegetables are a common source of foodborne illnesses. The contamination of lettuce with Escherichia coli O157:H7, also known as EcO157, has been a grave concern... more »
Revol Greens adds key leadership roles
Revol Greens continues to bring on stellar talent with the addition of several key executives, announcing the hires of Kathy Flores as chief of staff and Amanda Crews as vice president of people (human resources).... more »
Gotham Greens, Grateful Dead launch Grateful Greens
On the heels of Gotham Greens’ 10th-anniversary celebration, and as the company continues to expand its greenhouse footprint, Gotham Greens is excited to launch a new series of musical marketing partnerships featuring some of the... more »
Kalera opens vertical farming facility in Denver
Colorado residents will soon be able to shop local for lettuce and microgreens from Kalera, a hydroponic indoor vertical farming company, thanks to the opening of the company's new Denver farm. The nearly 90,000-square-foot facility,... more »
Square Roots opens new farm in Springfield, Ohio
Square Roots, a technology company in indoor farming, and Gordon Food Service, one of the largest food distributors in North America, have opened a new climate-controlled, indoor farm in Springfield, Ohio. “Our partnership with Gordon... more »
Duncan Family Farms earns sustainably grown certification
Duncan Family Farms has earned the Sustainably Grown Certification, making it one of the first organic fresh herb, lettuces, greens, and vegetable companies to gain this credential. Duncan Family Farms is a fourth-generation multi-regional certified... more »
Sakata Seed America opens lettuce distribution facility in Marina, California
Sakata Seed America is solidifying its leadership position in the lettuce category, announcing a new, permanent lettuce distribution facility and appointing a new lettuce product manager, all within the past few weeks. Since the company’s... more »
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