Marketing

Hot sauce puts jalapeno grower on the hot list

Craig Underwood can't explain exactly why Huy Fong Foods' Sriracha Hot Sauce has exploded in popularity in the last few years, but he can always speculate. For one thing, consumers have developed a taste for... more »

Report: Organic product sales in the U.S. increased 72 percent since 2008

The U.S. Department of Agriculture's National Agricultural Statistics Service (NASS) released the results of the 2014 Organic Survey, which shows that 14,093 certified and exempt organic farms in the United States sold a total of... more »

USDA Fruit and Vegetable Program changes name to the Specialty Crops Program

USDA's Agricultural Marketing Service (AMS) is changing the name of the Fruit and Vegetable Program to the Specialty Crops Program effective immediately. Because of the expansion of products covered, the program name is being changed... more »

AMS previews expansion of GroupGAP pilot program

At Sept. 15 meeting of the U.S. Department of Agriculture's Fruit and Vegetable Industry Advisory Committee (FVIAC), Agricultural Marketing Service (AMS) Administrator Anne Alonzo previewed the planned expansion of a pilot program that helps small... more »

Germains Seed Technology’s North American Commercial Team continues to grow

Germains Seed Technology announced today the addition of Charles "Charlie" Cain to the role of Sales Account Manager for the North America Horticulture Commercial Team. He will begin work on Sept. 14. Cain holds a... more »

Global Green USA aims to turn waste into assets

Global Green USA, in conjunction with a national grocer with over 1,300 location and members of its national Coalition for Resource Recovery (CoRR), coordinated a pilot that led to the conversion of all cabbage packing... more »

Symposium gathers industry, leading researchers to study vegetable grafting

University, government and industry experts will come together to share the latest research findings and techniques on a method whose popularity is rapidly growing and showing promise among U.S. vegetable growers: grafting.The fourth National Vegetable... more »

New wash for sanitizing fresh produce

An Agricultural Research Service scientist in Pennsylvania has developed a sanitizing wash formulated with natural compounds that could reduce the number of foodborne illnesses caused each year by Escherichia coli, Salmonella, and Listeria on fresh-cut... more »

Pumpkin and winter squash harvest and storage

Continuing dry conditions throughout the state are hastening the decline of pumpkin vines in many fields. This raises the question of when pumpkins should be cut from the vine, and how best to store them... more »

Great American Media Services announces acquisition of horticulture magazines

Business-to-business publisher and event management company Great American Media Services has announced its acquisition of Scranton Gillette Communications' Horticulture Group, including two magazines, Web properties and two events for the garden retail and greenhouse production... more »

Current Issue

Lewis Taylor Farms counters rising labor costs

Avoid spreading tomato disease when transplanting

Georgia produce group celebrates award winners at highly attended show

In the muck and weeds: Michigan veg experts honored

Farm market bus tour shows what works, what doesn’t

Storytelling can end commodity farming

Tips for strawberry growers take center stage

Take time to assess your marketing strategy

Farm Bureau, John Deere agree on ‘right to repair

DiMare, voice of Florida tomato industry, dies

EPA proposes rodenticide restrictions

Duda names new president

Kitchen window view changes from farm to D.C.

see all current issue »

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