organic

Organic Produce Summit to address sustainability through the supply chain

With greater emphasis and importance placed on sustainability efforts from organic growers and the grocery community, industry leaders will examine how the organic fresh produce industry is addressing the obstacles, opportunities and future of sustainability... more »

Grower partnerships help Edible Garden produce local organic greens

Sustainability and environmental stewardship are in the recipe of success for Edible Garden. The greenhouse and hydroponic producer of organic greens, lettuces and herbs utilizes sustainable and proprietary growing practices to produce organic produce from... more »

Soli Organic thrives at indoor, in-dirt organic growing of herbs, greens

Sustainability and technology help Soli Organic Inc., more efficiently grow and ship a wide variety of fresh and locally-grown organic produce from indoor controlled environment agriculture (CEA) operations. Soli has developed one of the nation’s... more »

Growers eye regionally adapted seeds

Growers gathered at a Minnesota farm in early September to share techniques and tips for growing organic seed specially adapted to the Midwest’s climate. Short summers make quick-bearing varieties of vegetables desirable. Moist, moderate weather... more »

Wagner Farms thrives after focusing on sustainability

Everything is in bloom at Wagner Farms in Rome, New York, where farm operations and the very business model have been remodeled around the concept of sustainability. Wagner Farms used to be a commercial-scale grower,... more »

Nitrogen management key for organic sweet corn

Building up the nitrogen supplying capacity of the soil is key to growing organic sweet corn. With no high analysis, nitrogen fertilizers approved for sidedressing on an organic crop, rotations with legumes and cover crops,... more »

Organic Grower print and digital brand to launch

Great American Media Services, the award-winning publisher of leading B2B agriculture magazines Fruit Growers News, Vegetable Growers News, Spudman, Produce Processing and Greenhouse Product News, has announced the launch of Organic Grower. The new print... more »

Organic growers won’t talk GMOs

Consider this a conversation-stopper. A USDA gene editing dialogue with the organics community didn’t get very far before a chorus of organic growers responded in the negative, saying it was a distraction from more pressing... more »

Organic program takes off at Driscoll’s

Driscoll’s has about 65%-70% of the U.S. market share in organic berries. And according to Emily Musgrave, organic program manager, that presence is growing rapidly. “We have 150 organic growers, including those in the U.S.,... more »

Organic growth in the spotlight

The organic industry is on an upward path, a movement that was on full display at the 2019 Organic Produce Summit. The fourth annual event, held in July in Monterey, California, attracted more than 1,600... more »

Current Issue

VGN April Cover

Tech allows growers to ‘eavesdrop’ on insects

Managing wildlife on the farm

Southwest Florida’s Worden Farm manages challenges

Pennsylvania Vegetable Growers Association says farewell to leader

Southeast Regional Show recognizes leaders

Veg Connections: Biopesticides and beneficial insects

Business: Why do most succession plans fail?

60 years of advocating for agricultural employers

Keeping CSA members engaged and loyal

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