Texas

Techwave launches an end-to-end hunger relief program

IT and engineering solutions company Techwave has launched “Feed the Need,” an end-to-end hunger relief program that aims to tackle hunger in local communities. Techwave volunteers kicked off the campaign, contributing eight pallets, (1,600 bags,... more »

Brighter Bites bounces back from COVID-19 in 2021

Brighter Bites, a nonprofit organization that delivers fresh fruits, vegetables and nutrition education resources directly into families’ hands, has released its 2021 annual report. The report features Brighter Bites’ financials, the number of nutrition education... more »

South Texas Onion Committee looking for new members

The South Texas Onion Committee is encouraging producer and handler nominees for two grower districts. The districts are Districts 1, which represents the Coastal Bend + Rio Grande Valley region, and District 2, the Uvalde-Winter... more »

Viva Fresh Expo expands entries for its innovation awards

The Viva Fresh Expo is taking a new approach for the second annual Gateway to Innovation Awards by expanding its submissions to all types of innovations from the fast-growing, Tex-Mex corridor. The Viva Fresh Produce... more »

Project seeks to enhance spinach production, safety

Texas A&M AgriLife research will collaborate with the Texas Department of Agriculture and the University of California at Davis on a project to help agricultural producers and consumers through improving nitrogen use efficiency and food... more »

Research project seeks better water efficiency

Texas A&M AgriLife Research is poised to be a catalyst in the next major leap forward for water and energy use relating to food and landscape irrigation systems. The Foundation for Food and Agriculture Research... more »

Irradiation an option for vegetable processing, food safety

Food irradiation technology has been around for more than 50 years to kill pathogens, although it's not used... more »

Dallas Fresh Food Association to host Tom Stenzel

The Dallas Fresh Food Association (DFFA), a local association dedicated to raising the profile of fresh food in North Texas, will host United Fresh President and CEO Tom Stenzel as its guest speaker April 4 at the... more »

Current Issue

August 2022 issue of Vegetable Growers News

Family, dedication fuel Georgia onion grower’s success

West Coast growers battle water shortages

University of Idaho researchers help develop solar-powered weeding robot

SC farming family legacy passes century mark

Greenhouse operation grows, processes and serves tomato dishes to tourists

Tools, techniques don’t solve celery meltdown

Great Lakes EXPO: Delivering the ultimate farm market

Farm Market column: What’s the difference between markup and profit?

Ag Labor Review: Will 2022 be remembered as the Year of Ag Labor Regulations?

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