University of Florida

FFVA honors UF weed researcher for management programs

AMELIA ISLAND, Fla. — The Florida Fruit & Vegetable Association (FFVA) named University of Florida (UF) weed scientist Nathan Boyd its 2022 Researcher of the Year. Boyd is a professor of horticulture and weed science... more »

UF, NC State researchers using tomato genome to tackle nematodes

Parasitic nematodes are responsible for about $125 billion in annual crop loss worldwide, and they can cause farmers to lose up to 80% of their tomato yield. “The situation with nematodes is exacerbated by an... more »

Florida’s state budget increases university ag research funds

When Florida’s state budget takes effect on July 1, it will include funding for University of Florida agricultural research. The university’s Institute of Food and Agricultural Sciences (UF/IFAS) will... more »

UF/IFAS varieties under spotlight for National Strawberry Day

Vance Whitaker toils day and night to develop the tastiest, best-looking, aromatic strawberries a consumer would want. Yummy enough for a nutritious snack or to help flavor a cake or pie just in time for... more »

Florida agriculture employment up 29 percent in 13 years

About 1.56 million people worked full- or part-time in agriculture, natural resources and food industries in 2014, an increase of about 40,000 workers from 2013, and nearly 29 percent from 2001, according to a new... more »

UF receives grant to spread the word on food safety standards

The University of Florida will help lead the charge in educating stakeholders on the sweeping changes being made to national food safety regulations with a $1.2 million grant from the USDA National Institute of Food and... more »

Current Issue

August 2022 issue of Vegetable Growers News

Family, dedication fuel Georgia onion grower’s success

West Coast growers battle water shortages

University of Idaho researchers help develop solar-powered weeding robot

SC farming family legacy passes century mark

Greenhouse operation grows, processes and serves tomato dishes to tourists

Tools, techniques don’t solve celery meltdown

Great Lakes EXPO: Delivering the ultimate farm market

Farm Market column: What’s the difference between markup and profit?

Ag Labor Review: Will 2022 be remembered as the Year of Ag Labor Regulations?

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