When Rebecca and Ross Williams shuttered their cheesehouse at Many Fold Farm, about an hour outside of Atlanta, in 2017, it was with a heavy heart but a determination to work towards a new agrarian economy in the south. One that allows farmers to prosper while supporting the good food movement and being responsible stewards of the soil and environment. A new partnership with Rodale Institute, a global leader in regenerative organic agriculture, is making that vision a reality.
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