Category: Midwest

INDUSTRY NEWS | Jan 14, 2024

National Onion Association taps new president

National Onion Association Jared Gutierrez NOA leadership management

Vegetable Growers News | December 2023

Michigan Vegetable Council’s proactive approach

Michigan Vegetable Council Matt McCallum Great American Media Services labor Michigan State University research Michigan vegetables.

Vegetable Growers News | December 2023

Strawberry options: Plasticulture, matted-row production

Strawberries use to be grown as perennial crops in matted-row production systems in orchards and u-pick farms. Read about plasticulture strawberry options.

Vegetable Growers News | December 2023

Veg Connections: Building organic matter in sandy soils

Soil organic matter is considered the foundation of healthy soil. Read how building organic matter in sandy soils aids water holding capacity and nutrient availability.

INDUSTRY NEWS | Dec 12, 2023

SW Michigan Horticultural Days adds vegetable sessions

The 2024 Southwest Michigan Horticultural Days will feature sessions on sustainability, soil management, pest and disease management, and a day of vegetable information.

INDUSTRY NEWS | Nov 06, 2023

Building organic matter on sandy soils

Soil organic matter (SOM) is often considered the foundation of a healthy soil because it mediates many biological, chemical and physical soil properties — from water holding capacity to nutrient availability.

INDUSTRY NEWS | Nov 03, 2023

Stokes Seeds hires three U.S. territory managers

Stokes Seeds, Holland, Michigan, has added three U.S. territory managers to its staff.

INDUSTRY NEWS | Oct 26, 2023

May to bring first Michigan AgriTourism Summit

Michigan Agritourism Summit agritourism agritainment farm markets tourism Michigan State University Extension

Vegetable Growers News | October 2023

Biotic vs. abiotic: Diagnosing plant damage

When growers think of plant diseases, they usually consider those that are caused by living organisms like fungi, bacteria, viruses and nematodes.

Vegetable Growers News | October 2023

Safeguard and treat pumpkin, squash for powdery mildew

Pumpkin and squash are prominent members of the cucurbit family, along with melon, zucchini and cucumber. Read how to safeguard and treat crops from powdery mildew.

INDUSTRY NEWS | Oct 18, 2023

Vegetables part of BelleHarvest expansion

BelleHarvest vegetables Michigan local bell peppers eggplant celery green beans apples

INDUSTRY NEWS | Oct 06, 2023

Micheal de Schaaf joins MSU research center as farm manager

Michael de Schaaf is the new farm manager at the Michigan State University (MSU) Southwest Michigan Research and Extension Center in Benton Harbor.

INDUSTRY NEWS | Oct 02, 2023

Purdue Extension offers farm finances webinar

Liz Brownlee of Partners in Food And Farming will lead a virtual lunch and learn on farm finances.

INDUSTRY NEWS | Sep 27, 2023

Michigan Vegetable Council seeks disaster declaration for summer flooding

The Michigan Vegetable Council is seeking disaster area designations for three counties following substantial losses during summer flooding this summer.

INDUSTRY NEWS | Sep 11, 2023

Michigan offers $3.6 million to fight invasive species

Michigan’s Invasive Species Grant Program is now accepting proposals for the 2023 funding cycle, with an anticipated $3.6 million available to applicants.

INDUSTRY NEWS | Sep 04, 2023

Food Export Association of the Midwest offers funding

Food Export Association of the Midwest USA Food Export–Midwest exports

INDUSTRY NEWS | Aug 29, 2023

Registration opens for MSU organic farmer training program

MSU Organic Farmer Training Program Michigan State University Department of Horticulture soil health water pests disease

INDUSTRY NEWS | Aug 18, 2023

Wolverine State growers pressed by AEWR, labor challenges

Adverse Effect Wage Rate AEWR labor farm labor farmworkers Michigan Farm Bureau labor

Vegetable Growers News | August 2023

GL EXPO: ‘Fancy Lady Cowgirl’ and the digital market space

To maintain a thriving business, growers and farm marketers have a number of resources available to them: social media, trade shows, trade publications and — especially — fellow growers.