Usually, Georgia watermelon growers aspire to produce high yields of a sweet crop, but they shouldn’t ignore firmness and texture, according to Tim Coolong, University of Georgia Cooperative Extension vegetable horticulturist.
Read more …
When the Erbs talk about the diversity of their crops, they're not exaggerating. They grow 74 varieties of heirloom tomatoes, 54 varieties of peaches and nectar... more
Agriculture Secretary Sonny Perdue Nov. 14 announced the appointment of 16 members to serve on the National Watermelon Promotion Board. The appointees... more »
Athletes at the 2018 Marine Corps Marathon (MCM) were rewarded with fresh, hydrating watermelon upon crossing the finish line. As an event sponsor, th... more »
Usually, Georgia watermelon growers aspire to produce high yields of a sweet crop, but they shouldn’t ignore firmness and texture, according to Tim ... more »
The National Institute of Food and Agriculture (NIFA) recently announced four Methyl Bromide Transition awards that will improve the management of m... more »
Hazel Technologies, a produce storage company with USDA, recently wrapped up a trial season with Dan Andrews Farms, a third-generation melon grower ... more »
Hazera company showed off innovative melon varieties recently at the Watermelon & Melon days held in Murcia, Spain.
Hazera presented a range of... more »
Growers on the west side of Michigan should consider fungicide sprays for cucumbers and melons (watermelons, cantaloupe, muskmelon) now that downy mil... more »
University of Georgia scientists are assisting in a study to find a cantaloupe variety with less netting on the rind in the hopes that the fruit will ... more »
I’ve seen alternaria and anthracnose on melons so far this season, and have also had some calls with a concern about gummy stem blig... more »
Caito Foods is voluntarily recalling fresh cut watermelon, honeydew melon, cantaloupe and fresh-cut mixed fruit containing one of these melons, produc... more »