Carrots
Dole works to attract younger generations to organic produce
Anticipating a wave of organic demand from Gen Y, Gen Z and Baby Boomers, Dole Food Co., one of the first global fruit and vegetable providers to predict the first organic food craze in 2000,... more »
Michigan crop report notes cooler temps, with increased pest pressure
Michigan's vegetable crops are facing increased disease pressures as cooler temperatures continue to affect the state, according to the recent Michigan State University (MSU)'s crop update. MSU shared the following information in the Aug. 14... more »
Michigan vegetable crops face weather and pest challenges
Michigan vegetable growers are experiencing a mix of weather conditions and pest problems, according to Michigan State University Extension. The Upper Peninsula has seen cooler and drier weather, while the southern parts of the state... more »
Certified organic product sales hit record
Organic sales are on the rise. In the U.S., organic product sales have hit a record, according to a report. Sales of certified organic products approached $70 billion in 2023, a record for the sector.... more »
Kern County Crop Report shares optimistism on vegetable production
The latest crop report from the University of California Cooperative Extension (UCCE) revealed promising trends for vegetable crops in Kern County. According to the report, favorable weather conditions and proactive agricultural practices have contributed to... more »
Autonomous robots: Vegetable industry savior?
Can autonomous robots be the salvation for the vegetable industry's labor woes? The latest World FIRA event showcased a wide range of robots and autonomous solutions for vegetable growing. Emilie Casteil of Carottes de France... more »
Michigan carrot growers support marketing program continuation
Michigan’s carrot producers have voted to continue the Michigan Carrot Industry Development Program. The program will continue for an additional five years, ending July 7, 2029. A total of four valid ballots were cast in... more »
First Michigan vegetable report for 2024 released
As Michigan's vegetable growers gear up for the 2024 growing season, they face unusual challenges stemming from the warmest winter on record, according to the first weekly report from Michigan State University Extension (MSU). The... more »
Current Issue
Accelerated deadline: FSMA 204 compliance may be coming faster than expected
Weeding out danger: Processing lines help remove toxic plants mixed with vegetable crops
East Coast diversification: Titan Farms expands from peaches into vegetables
Regenerating soil: Earth-friendly practices reinvigorate soil, aid grower efficiencies
Connecting innovation and education at the Great Lakes EXPO
Organic Grower: Strengthening Organic Systems
Veg Connections: Advancing onion thrips management
Farm Market & Agritourism: Managing increased customer traffic
Ag Labor Review: Transformative vs. performative
see all current issue »
