Category: Vegetables
Reservoir Farms brings its ag tech research incubator to Yuma
The site opens Oct. 1 and provides startups with 500 acres for testing automation and other technologies in commercial desert vegetable production
UF/IFAS researchers identify gene that could boost broccoli nutrition
Researchers identified a gene that dramatically increases glucosinolate production in a model plant, a discovery that could eventually improve the nutritional value of broccoli, cabbage, kale and other brassica vegetables.
Specialty crop growers adapt harvests, crop protection during extreme heat
Fruit and vegetable growers are adjusting harvest schedules, protecting workers and investing in heat-mitigation strategies as prolonged periods of extreme weather challenge specialty crop production.
CDC, FDA investigating Cyclospora outbreak across 17 states
The CDC and FDA are investigating a multistate Cyclospora outbreak affecting 17 states. Officials have not identified the source of the foodborne illness, and the investigation remains ongoing.
Michigan Asparagus Board highlights 2026 growing season wins
MAAB’s marketing campaign generated millions of impressions, supporting Michigan-grown asparagus and farmers.
Market report: Organic tomato supplies tighten, California grape season ramps up
OPN reports organic tomato pricing remains favorable for now, though markets are expected to strengthen by mid- to late July as supplies tighten.
White House seeks $11 billion in aid for specialty crop, Florida growers
Learn what the proposal includes and what it could mean for fruit and vegetable growers.
Michigan asparagus growers remain cautiously optimistic despite rising costs and import pressure
Michigan’s asparagus industry is under pressure, but improving market conditions and a new generation of farmers are reasons for optimism.
New tech alert: HarvestReplay uses labor data and audio podcasts to improve specialty crop management
Learn about an innovative operational intelligence platform created exclusively for specialty crop growers.
UF experts deploy AI to help farmers forecast tomato yields
New UF-developed tools use artificial intelligence to count fruit and flowers, helping growers forecast strawberry and tomato yields more accurately.
Farm Market Friday: Northeast Ohio photo tour part 2
Hit the road as we stop in at three Northeast Ohio farm market and agritourism operations.
USMCA linked to lower food prices, Purdue study shows
A new study finds USMCA also helps support year-round produce availability and strengthen supply chains.
New York lawmakers urge USDA disaster aid after spring crop losses
New York lawmakers are urging disaster assistance after spring frost damage caused more than $30 million in specialty crop losses.
New Reservoir program lowers barriers for ag robotics, AI startups
Reservoir Farms launches a free tier that gives startups, researchers and innovators access to on-farm testing and commercialization support.
Sunshine, strawberries and local finds: Northeast Ohio farm market photo tour
Grab your sunglasses and hit the road with us for a quick photo tour around Northeast Ohio farm markets.
2026 pumpkin spray schedule out now: Fungicide tables available
Illinois Extension releases its 2026 pumpkin spray schedule. Review fungicide tables and spray recommendations.
How Salad Days Farm thrives with organic farming, direct sales
Certified organic grower Maggie Dungan shares how Salad Days Farm builds soil, community and value-added products.
2026 Michigan asparagus harvest underway, consumer marketing push intensifies
Michigan asparagus harvest is underway as growers launch a statewide campaign to boost awareness and seasonal sales.