Category: By Region

INDUSTRY NEWS | Jun 26, 2026

Michigan asparagus growers remain cautiously optimistic despite rising costs and import pressure

Michigan’s asparagus industry is under pressure, but improving market conditions and a new generation of farmers are reasons for optimism.

INDUSTRY NEWS | Jun 20, 2026

Michigan State Extension: AEWR flexibility saved growers $33 million

Michigan State University Extension experts say most certified H-2A positions were offered at the Skill Level I wage rate in 2026, resulting in substantially lower wage offers.

INDUSTRY NEWS | Jun 18, 2026

UF experts deploy AI to help farmers forecast tomato yields

New UF-developed tools use artificial intelligence to count fruit and flowers, helping growers forecast strawberry and tomato yields more accurately.

INDUSTRY NEWS | Jun 13, 2026

Farm Market Friday: Northeast Ohio photo tour part 2

Hit the road as we stop in at three Northeast Ohio farm market and agritourism operations.

INDUSTRY NEWS | Jun 09, 2026

New York lawmakers urge USDA disaster aid after spring crop losses

New York lawmakers are urging disaster assistance after spring frost damage caused more than $30 million in specialty crop losses.

INDUSTRY NEWS | Jun 06, 2026

Sunshine, strawberries and local finds: Northeast Ohio farm market photo tour

Grab your sunglasses and hit the road with us for a quick photo tour around Northeast Ohio farm markets.

INDUSTRY NEWS | Jun 05, 2026

Washington State kicks off annual pest, disease survey, targets Japanese beetles

Each year, WSDA surveys for over 130 insects, weeds, and plant pathogens. Learn which pests the department is targeting this year.

INDUSTRY NEWS | Jun 03, 2026

Penn State Extension to host farm cash flow webinar June 9

Penn State will host a free webinar on farm cash flow management, offering strategies to track expenses and improve financial resilience.

INDUSTRY NEWS | Jun 02, 2026

MSU AgBioResearch director George Smith leaving for University of Arizona dean role

Smith will become dean of the College of Agriculture at the University of Arizona.

INDUSTRY NEWS | May 28, 2026

Nominations still open for Fruit + Vegetable 40 Under Forty Class of 2026

We are still seeking nominations for the Fruit + Vegetable 40 Under 40 Class of 2027. Submit a nomination today.

Vegetable Growers News |

How Salad Days Farm thrives with organic farming, direct sales

Certified organic grower Maggie Dungan shares how Salad Days Farm builds soil, community and value-added products.

INDUSTRY NEWS | May 20, 2026

Pennsylvania farmers: Everything you need to file for USDA freeze assistance

USDA has technical and financial assistance available to help farmers recover from adverse weather events.

INDUSTRY NEWS | May 16, 2026

2026 Michigan asparagus harvest underway, consumer marketing push intensifies

Michigan asparagus harvest is underway as growers launch a statewide campaign to boost awareness and seasonal sales.

INDUSTRY NEWS | May 15, 2026

Michigan Agritourism debuts website to boost farm tourism

A new site is helping families, food lovers and tourists discover farms that welcome guests. Learn about Michigan Agritourism’s new website.

INDUSTRY NEWS | May 13, 2026

Great Lakes Tek Flex highlights robotics, precision ag tech for specialty crop growers

Great Lakes Tek Flex will showcase robotics, drones and precision ag technology for specialty crop growers Sept. 10-11 in Michigan.

INDUSTRY NEWS | May 07, 2026

146 Georgia counties now designated for drought aid

USDA added 20 Georgia counties to its drought disaster declaration, bringing the statewide total to 146 eligible counties. See the list of new counties added and contingent counties in the area.

INDUSTRY NEWS | May 05, 2026

Frost survey: Help PA Farm Bureau grasp April freeze impacts

Take Pennsylvania Farm Bureau’s short farmer survey to help quantify the impact of April’s frost.

INDUSTRY NEWS | May 01, 2026

Food is Medicine: growers explore edamame, ube as UF program expands crop diversity

A UF program is helping South Florida growers diversify into high-value, nutrient-dense ethnic crops. Learn how these crops can fit into your production system.

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