Disease Control

Here’s how to deal with gray mold in lettuce

By the Yuma Center of Excellence of Desert Agriculture at the University of Arizona Gray mold of lettuce occurs most everywhere that lettuce is grown, but its prevalence varies depending on the particular environment of... more »

Florida strawberry growers concerned due to Neopestalotiopsis fruit rot disease

Pestalotiopsis-like species have been reported affecting strawberry worldwide. Recently, severe and unprecedented outbreaks have been reported in Florida commercial fields where leaf, fruit, petiole, crown, and root symptoms were observed and yield was severely affected.... more »

Louisiana’s warm, rainy weather brings vegetable plant diseases

Current weather conditions may present Louisiana vegetable growers with great challenges to combat plant diseases. ... more »

Odd damage to greenhouse watermelon transplants seen

There have been several reports of odd-looking damage to watermelon transplants being grown in greenhouses these past couple of weeks. The damage does not appear to be cold damage per se, but more of a... more »

ToBRFV: First Enza Zaden trial results confirm high resistance

In 2020 Enza Zaden announced the discovery of the tomato brown rugose fruit virus (ToBRFV) High Resistance gene, a complete solution for ToBRFV. Since the announcement Enza Zaden has worked hard with resistant trials material... more »

BASF, AgBiome join on biological fungicide for Europe, Middle East and Africa

BASF and AgBiome have signed an agreement to bring a new biological fungicide to the market in Europe, and key countries in the Middle East and Africa. Developed by AgBiome, and marketed as Howler in... more »

Mastercop Fungicide receives label approval for additional crops and uses

Adama, a crop protection company, announced recently that the EPA has approved changes to the label of Mastercop Fungicide/Bactericide that were made to help growers better protect their crops from harmful diseases. Individual state approvals are... more »

Are hydrogen peroxide products effective fungicides?

From Clemson University Plant Pathologist Tony Keinath. Should products with hydrogen peroxide, alone or combined with peroxyacetic acid, be used like fungicides on vegetables? It’s difficult to give just one answer to this question because... more »

Current Issue

May/June 2023 VGN cover

Ohio grower finds direct sales financially, personally satisfying

Pest, disease damage expected, harvest impacts uncertain

Survey shows … inflation, competition factor in farm market pricing

Taking control: CA storage for asparagus extends season

Steam, chemicals offer weed and pathogen control options

Ionized gas used for food safety

Precision Ag: It’s all about meeting the needs of each plant

Seven takeaways from benchmark survey of markets

Ag Labor Review: Grower concerns help shape NCAE’s mission

 

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