Vegetables

USDA launches Climate Corps training program

The USDA has launched the Working Lands Climate Corps initiative to train the next generation of conservation and climate leaders. As part of the American Climate Corps initiative, the Working Lands Climate Corps will provide... more »

Biotalys, academics partner on biocontrol research

Biotalys has entered into academic collaborations with researchers in plant pathology in the U.S. and United Kingdom (UK). Biotalys is developing a series of biocontrols to support growers in protecting their crops from pests and... more »

2023 Michigan storm damage eligible for FEMA aid

The Federal Emergency Management Agency (FEMA) is making federal disaster assistance available to the state of Michigan to supplement recovery efforts in the areas affected by severe storms, tornadoes and flooding from Aug. 24-26, 2023.... more »

Insecticide okayed for emergency use in Greece against tomato leafminer

Vestaron Corp. has been granted emergency authorization to provide farmers in Greece with an insecticide targeting infestations of tomato leafminer. The development marks a commercial milestone that could lead to the product’s first sales in... more »

Crookham promotes new onion varieties

The Crookham Co. is publicizing its recent onion variety releases, some of which produced record yields. New long day, short day and Vidalia onions are being released by Crookham. Long day onions [caption id="attachment_33973" align="alignright"... more »

Water saving irrigation pivot sensor introduced

An irrigation company and a digital ag supplier are partnering to help growers improve irrigation efficiencies. CropX Technologies, a global agribusiness farm management and digital agriculture provider, is launching a new product in partnership with... more »

Northern San Joaquin Valley grower workshop scheduled

Growers can benefit from an upcoming University of California Cooperative Extension-Stanislaus County (UCCE) workshop that provides information on water and nutrient management of tree fruit, vegetables, berries, nuts and other crops. UCCE Northern San Joaquin... more »

Project looks at pathogen risks, sanitation for CEA

Controlled environment agriculture (CEA) continues to grow in popularity worldwide, but little research has been conducted into potential pathogen risks and sanitation practices. Ana Allende, Ph.D., with the Centre for Soil and Applied Biology Segura... more »