Soil Nutrition
Full Belly Farm balances the practical with the ecological
Diversification and sustainable growing practices are key elements in the recipe of success for Full Belly Farm, which grows a large mix of fruit, vegetables and nuts in California’s picturesque Capay Valley west of Sacramento.... more »
Exploring the possibility of growing scotch bonnet peppers in the Midwest
During a family vacation in Jamaica, we fell in love with the food, spices and condiments that go with the cuisine. Back in the mainland U.S., I said to my wife that Scotch Bonnet peppers... more »
Veg Connections: Heat-tolerant broccolini can integrate with clover living mulch
Many vegetable production systems rely on tillage to manage weed pressure that threatens cash crop yields. This heavy reliance on tillage is detrimental to the health of the soil and increases the likelihood of soil... more »
Bedner Growers: Popular South Florida agritourism, farm market destination
Agritourism and farm markets have helped Bedner Growers survive and expand as a South Florida vegetable growing operation in its fifth generation. Based in Boynton Beach, Florida, the Bedners grow a variety of vegetables, including... more »
UF sweet corn researcher awarded prestigious academic honor
University of Florida (UF) horticultural sciences’ Marcio Resende has received a distinguished academic appointment. Resende, an Institute of Food and Agricultural Sciences (IFAS) assistant professor of corn and potato... more »
Crop bed changes boost Florida farms water efficiencies
Lipman Family Farms wanted to mitigate flood risk associated with heavy rain on their 2,000-acre farm in Naples. As general manager, Lucas Conran helps oversee seven farming operations for Lipman in Florida and other states... more »
Preparing for your preparer
This time of year is busy, and one task a grower may have is to schedule meetings with tax professionals. There are advantages to carving out time to work on taxes now instead of in... more »
Stevenson’s Strawberries
Stevenson’s Strawberries began with one acre and almost five decades later is one of the most popular strawberry and pumpkin farms in Wayne, Maine, now growing 130 acres. It was back in the late 1970s... more »
Current Issue
Soaring AEWR costs: Adverse Effect Wage Rates harming growers
2025 Labor Survey: Labor rules, AEWR threaten growers
Michigan farm labor study MSU study shows farm labor changes, challenges
Full Belly Farm balances the practical with the ecological
GLEXPO preview
Growing Scotch Bonnet peppers in the Midwest
Farm Market & Agritourism: Sensory merchandising helps retail sales
Ag Labor Review: Trump administration teases ag worker solution
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