Category: organic
Organic growers may require new markets
When Jeff and Annie Main of Good Humus Farm began farming in Yolo County nearly half a century ago, one of the first challenges they encountered was finding a market for their organic produce.
Organic produce sales returning
Organic produce is returning to 2021 volume after yearly declines, according to a report from the Organic Produce Network.
USDA appoints members to National Organic Standards Board
Five individuals have been appointed by the U.S. Department of Agriculture (USDA) to the National Organic Standards Board (NOSB).
Higher demand seen for organic California walnuts
While certified organic crops typically earn higher prices than their conventional counterparts, for struggling California walnut growers, the organic premiums have not necessarily translated to higher profits.
Onion grower G&R Farms promotes seasonal worker to shed manager
A former seasonal worker has been promoted to shed manager at G&R Farms, which grows Vidalia sweet onions and other crops.
Southeast Regional Fruit & Vegetable Conference early registration ending soon
Early registration is ending soon for the Southeast Regional Fruit and Vegetable Conference.
Profitable July-September retail potato sales recorded
Potato retail sales recently experienced a profitable period in July to September volume sales, according to a report.
Improving soil health focus of Organic Grower Summit session
Regenerative agriculture practices align with organic standards, emphasizing climate-friendly practices and soil health.
Clemson simplifying South Carolina grower organic transition
Clemson is working to help South Carolina growers more efficiently and easily transition to organic growing.
Bluebird Organic Fruit Co. thrives with organic peach farming
Bluebird Organic Fruit Co. thrives with organic peach farming, focusing on sustainability, soil stewardship and premium fresh peaches.
Thanksgiving organic vegetable prices expected to be higher in 2024
Lower-than-usual supply means consumers may be paying more for organic celery and other favorite November ingredients—with a few ‘sweet’ exceptions.
Strategic plan released by organic farming foundation
Working to foster the improvement and widespread adoption of organic farming systems, the Organic Farming Research Foundation (OFRF) has approved a long-term strategic plan.
FishPoop.com fertilizer gains OMRI status
Fish poop fertilizer has gained OMRI (Organic Materials Review Institute) certification. The fish poop organic fertilizer and soil conditioner is now a registered organic material.
Organic Grower Summit to tackle AI, sustainable innovations
The 2024 Organic Grower Summit (OGS) will feature cutting-edge exhibitors showcasing the latest advancements in artificial intelligence, robotics and sustainable agriculture.
Katrina Becker unlocks farm potential by sharing weed control, cover crop insights at Great Lakes EXPO
Katrina Becker unlocks farm potential by sharing weed control, cover crop insights at Great Lakes EXPO in December.
Dole works to attract younger generations to organic produce
Anticipating a wave of organic demand from Gen Y, Gen Z and Baby Boomers, Dole Food Co., one of the first global fruit and vegetable providers to predict the first organic food craze in 2000, is working to attract younger generations to the segment.
ProGro achieves OMRI Certification soil inoculant
OMRI, the Organic Materials Review Institute, is a non-profit institution that evaluates and certifies a product’s supply chain as a fully organic production chain. ProGro BIO was notified by OMRI on Sept. 13 that its cornerstone product, Rhizol, received official organic certification, according to a news release.
USDA provides organic market development grants
The U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service is providing organic market development grants.
Congress pressed to fund USDA organic Farm Bill programs
Congress is being reminded by the organic industry to fund USDA Farm Bill programs.
North Carolina organic certification cost-share assistance offered
North Carolina is offering organic certification cost-share assistance for growers.