Category: Herbs
UF/IFAS researchers identify gene that could boost broccoli nutrition
A gene that dramatically increases glucosinolate production could eventually improve the nutritional value of broccoli, cabbage, kale and other brassicas.
How Salad Days Farm thrives with organic farming, direct sales
Certified organic grower Maggie Dungan shares how Salad Days Farm builds soil, community and value-added products.
Hydroponic farming: Great Lakes Growers’ sustainable lettuce growing
Great Lakes Growers grows leafy greens and herbs. Read how the Ohio greenhouse grower works to grow sustainable hydroponics.
Organic growers may require new markets
When Jeff and Annie Main of Good Humus Farm began farming in Yolo County nearly half a century ago, one of the first challenges they encountered was finding a market for their organic produce.
Edible Garden partnering with James Beard winning chef to highlight produce
Edible Garden, a greenhouse and hydroponic producer, is partnering with a chef to promote fresh produce.
Invasive Spotted lanternfly detected in Georgia
Destructive spotted lanternflies (SLF) have been discovered in Georgia.