Carrots, beets, radishes, turnips and parsnips are popular cool-season root crops for high tunnel production and marketing in West Virginia.
According to Lewis W. Jett, commercial horticulture Exte... more
Michigan is ranked second in the U.S. for the production of carrots, grown on 1,600 acres in 2014 with a value of $7.7 million.
Michigan carrot growers rely ... more
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While there's plenty of challenge in growing and packaging baby carrots in Ontario, success for the five Streef brothers hinges on their ability to co... more »
California's Imperial Valley grew, in about 100 years, from a barren desert to the winter salad bowl of America after farmers found the Colorado River... more »
If an apple a day keeps the doctor away, perhaps we should eat a bigger apple. That seems to be a conclusion American consumers have reached. One of t... more »
The prospective area for harvest of 11 selected fresh-market vegetables during the winter quarter is forecast at 183,900 acres, according to USDA's Na... more »