Category: Food Safety

INDUSTRY NEWS | Aug 26, 2022

USDA awards $73 million in specialty crop grants

INDUSTRY NEWS | Aug 18, 2022

Updated food safety guidelines for dry bulb onions available

INDUSTRY NEWS | Aug 15, 2022

Interstate Cold Storage receives Food Logistics award

INDUSTRY NEWS | Aug 11, 2022

AgFunder: U.S., California continue to dominate agrifoodtech funding

INDUSTRY NEWS | Aug 08, 2022

Industry remembers Western Growers’ Hank Giclas

INDUSTRY NEWS | Aug 07, 2022

Government remains credible source of safety information, consumer survey finds

INDUSTRY NEWS | Aug 01, 2022

Former United Fresh CEO to lead CEA Food Safety Coalition

INDUSTRY NEWS | Jul 28, 2022

Fresh Express shares food safety story through videos

INDUSTRY NEWS | Jul 21, 2022

Center for Produce Safety elects Joe Pezzini as chair

INDUSTRY NEWS | Jun 17, 2022

USDA specialty crop program offsets up to $200 million in food safety costs

INDUSTRY NEWS | May 18, 2022

GLOBALG.A.P. releases new version, schedules webinars

INDUSTRY NEWS | Feb 28, 2022

Objections to EPA’s rule revoking all chlorpyrifos tolerances denied

INDUSTRY NEWS | Feb 24, 2022

Cyclospora inactivation methods target of A1 validation

INDUSTRY NEWS | Feb 16, 2022

Proposed changes to ag water rule topic of MDARD, NASDA webinar

INDUSTRY NEWS | Feb 03, 2022

Food safety development prevention, diagnostic tech set by Western Growers

INDUSTRY NEWS | Jan 26, 2022

IFPA announces Class Three of  Produce Safety Immersion Program  

INDUSTRY NEWS | Jan 26, 2022

Alliance for Food and Farming makes appointments, OK’s plans

INDUSTRY NEWS | Jan 19, 2022

Nearly 100% of pesticide levels below benchmark targets

INDUSTRY NEWS | Jan 19, 2022

Upcoming Yuma, Arizona, event to focus on food safety

INDUSTRY NEWS | Jan 19, 2022

Purdue research: Contaminated leafy greens turn purple