Onions
In the muck and weeds: Michigan veg experts honored
The Michigan Vegetable Council honored a family farm that has raised vegetables for nearly 100 years on muck soil and a Michigan State University professor who specializes in weed management. The awards ceremony at the... more »
Walla Walla sweets: Locati Farms counters higher costs, supply shortages
Locati Farms, a Walla Walla, Washington, sweet onion grower, adapts to challenges by changing growing practices and using technology to improve the quality of the region’s namesake onion. For more than a century, Locati Farms... more »
Locati Farms counters higher costs, supply shortages
Locati Farms, a Walla Walla, Washington, sweet onion grower, adapts to challenges by changing growing practices and using technology to improve the quality of the region’s namesake onion. For more than a century, Locati Farms... more »
South Texas produce vet Marvin Davis dies
Longtime produce industry veteran Marvin Yale Davis, the founder of Tex-Mex Sales LLC, a Weslaco, Texas, grower-shipper of onions, vegetables and melons, died Oct. 31. Davis, 84, passed peacefully and leaves a legacy of loved... more »
Sustainability key to Terranova’s success
At Terranova Ranch, sustainability and concern for the environment fuel efficient growth of numerous vegetables, winegrapes and nuts. The San Joaquin Valley operation of 9,000 acres, in Helm, California, employs technology and new growing practices... more »
G&R Farms, retailers and vegetable companies partner to support FAA students
G&R Farms, retailers and vegetable companies partner to support FAA students Vidalia onion grower G&R Farms, Glennville, Georgia, in partnership with Virginia Produce and Bushman’s Inc., raised nearly $113,000 for scholarships and grants to Future... more »
Updated food safety guidelines for dry bulb onions available
The National Onion Association (NOA) and the International Fresh Produce Association (IFPA) are releasing the second edition of Commodity Specific Food Safety Guidelines for the Dry Bulb Onion Supply Chain. The guidelines follow a year... more »
New research shows onion growers can keep yields while cutting chemical use
A surprise finding from new research on controlling pests and disease in New York commercial onion fields will enable the state’s producers to cut their use of synthetic chemicals without sacrificing yield. The study, conducted... more »
Current Issue
Accelerated deadline: FSMA 204 compliance may be coming faster than expected
Weeding out danger: Processing lines help remove toxic plants mixed with vegetable crops
East Coast diversification: Titan Farms expands from peaches into vegetables
Regenerating soil: Earth-friendly practices reinvigorate soil, aid grower efficiencies
Connecting innovation and education at the Great Lakes EXPO
Organic Grower: Strengthening Organic Systems
Veg Connections: Advancing onion thrips management
Farm Market & Agritourism: Managing increased customer traffic
Ag Labor Review: Transformative vs. performative
see all current issue »
