Vegetables
Five state coalition demands USDA AEWR transparency
Five states and 30 grower and produce organizations have organized to press the USDA on how it calculates the Adverse Effect Wage Rate (AEWR), which determines minimum wages under the H-2A agricultural guest-worker program. The... more »
Onion, vegetable growers appointed to Farm Service agencies
Two vegetable growers — including a farm market founder — have been named to head state Farm Service Agencies (FSA). Alaska vegetable, onion and melon grower Arthur Keyes was appointed executive director of the Alaska’s... more »
Veg Connections: Heat-tolerant broccolini can integrate with clover living mulch
Many vegetable production systems rely on tillage to manage weed pressure that threatens cash crop yields. This heavy reliance on tillage is detrimental to the health of the soil and increases the likelihood of soil... more »
Bedner Growers: Popular South Florida agritourism, farm market destination
Agritourism and farm markets have helped Bedner Growers survive and expand as a South Florida vegetable growing operation in its fifth generation. Based in Boynton Beach, Florida, the Bedners grow a variety of vegetables, including... more »
2025 Michigan asparagus season kicks off with promotions
With Michigan’s asparagus season now underway, the Michigan Asparagus Advisory Board (MAAB) is launching a fresh consumer marketing campaign to boost the vegetable’s profile and drive demand. Growers across the Wolverine State are reporting excellent... more »
TIPA voices concerns about tomato agreement termination
The Texas International Produce Association (TIPA) is warning that ending the U.S.-Mexico Tomato Suspension Agreement (TSA) could bring economic chaos and higher tomato prices across the U.S. “If the U.S. Department of Commerce terminates the... more »
Georgia study examining non-fresh market fruit
The Georgia Fruit and Vegetable Growers Association (GFVGA) is looking into how products can be developed from culls or non-No. 1 fresh fruit. The LaGrange, Georgia-based GFVGA has secured funding to study the development of... more »
40 Under Forty Awards nominations now open
Do you know a rising star in the fruit and vegetable industry? Someone who’s making waves through innovation, leadership and a passion for progress? Now’s your chance to give them the recognition they deserve. Vegetable... more »
Current Issue
Veg Connections: Heat-tolerant broccolini can integrate with clover living mulch
Farm market survey shows labor, input costs driving farm market pricing
Bedner’s: Popular South Florida agritourism, farm market destination
Organic Grower: Good Humus Produce’s community mindset
Workforce solutions: best practices
Ag Labor Review: Bridging the political divide
Farm Market & Agritourism: Effective methods for collecting customer data
see all current issue »
