Articles
Farmers’ markets need to sell safe food, too
Buying locally grown produce at the farmers' market is a great way to ensure your family is getting the freshest food possible, but it doesn't guarantee that the produce is safer. Just like any food, locally grown food must be handled safely on the f... more
Diversification spurs growth for New York farm
There's life beyond wholesaling – a whole lot of it.The family-owned and run Samascott Farm in Kinderhook, N.Y., started out mainly growing apples and wholesaling them to processors. Along the way, the family discovered farmers' markets. As pro... more
Family, persistence, Twinkies help Ohio farm survive
When Dave Weilnau was growing up, just about every farmer in his part of north-central Ohio sold their vegetables wholesale to local buyers. That's not the case anymore."As far as I know, there's no one doing that at a wholesale level in the Milan ar... more
Vegetables coming to market despite drought
Vegetable growers seem to be holding their own, despite what many are describing as the worst drought since the days of the Dust Bowl.While some areas were seeing a diminished crop in July, farmers' market vendors and on-farm marketers were doing OK.... more
System cools strawberries in field for longer shelf life
Freshly picked strawberries can spend hours in hot fields, waiting to be taken in for packing and processing. Long exposure to heat can reduce shelf life and profits for growers – a problem Naturipe Berry Growers in Salinas, Calif., is trying t... more
Farming family creates a niche at home and around the world
Huron, Ohio-based The Chef's Garden used a value-added producer grant it received several years ago to study the feasibility of adding a processing component to its family-owned operations. The company provides more than 600 varieties of heirloom and... more
Herbicide-tolerant crops spark concerns
In 2008, Dave Simmons' neighbor applied 2,4-D on a windy day.He shouldn't have been spraying. The herbicide drifted onto a 2-acre block of Simmons' grapevines, stunting their growth and hurting yields for the next two seasons. The damage was substant... more