By Region
Western Growers launches leafy green food safety website
Answering the nation’s call for enhanced food safety measures, Western Growers has developed a website to facilitate changes to the Leafy Greens Marketing Agreement-approved Leafy Green Food Safety Guidelines. The interactive website now easily allows... more »
Flexibility in Farm Service Agency loans, equitable access to credit sought
U.S. Democratic Senators Gary Peters and Debbie Stabenow, both of Michigan, urged the Trump Administration April 6 to ensure the continuity of the U.S. food supply and to support rural areas during the coronavirus (COVID-19)... more »
North Carolina strawberry U-pick outlets get operation advice
North Carolina Gov. Roy Cooper has issued a stay-at-home order, which went into effect on Mar 30. COVID-19 has rapidly changed the individual freedoms that many of us took for granted, to ensure the greater... more »
Stay-home order in Alabama exempts agricultural operations
Farmers and agricultural businesses will continue to serve Alabama residents under a stay-at-home order issued April 3 by Gov. Kay Ivey. The order aimed at limiting the spread of COVID-19 is effective Saturday at 5... more »
Continuing produce sales with COVID-19
Demand for fresh local produce and other farm products is on the increase. Currently, for growers that sell directly to the public, COVID-19 presents some challenges to meet that demand. Farmers' markets in Delaware are... more »
Red-legged winter mites spread in high tunnel leafy greens
The red-legged winter mite, Penthaleus dorsalis, has been found in more high tunnels growing leafy greens this past winter for the third year in a row. Most of the reports I have gotten from high tunnels... more »
Mid-Atlantic Commercial Vegetable Production Recommendations ready
This year, the Mid-Atlantic Commercial Vegetable Production Recomendations' publication was transitioned into a biannual publication and therefore will only be updated in its entirety every other year. In “off” years, critical updates will be provided... more »
UC Davis Student Farm keeps working to feed the community
A half dozen people wear orange plastic gloves and keep their distance from each other as they harvest lettuce, kale, beets and other crops at the UC Davis Student Farm. Their bounty will help feed... more »
Current Issue
Accelerated deadline: FSMA 204 compliance may be coming faster than expected
Weeding out danger: Processing lines help remove toxic plants mixed with vegetable crops
East Coast diversification: Titan Farms expands from peaches into vegetables
Regenerating soil: Earth-friendly practices reinvigorate soil, aid grower efficiencies
Connecting innovation and education at the Great Lakes EXPO
Organic Grower: Strengthening Organic Systems
Veg Connections: Advancing onion thrips management
Farm Market & Agritourism: Managing increased customer traffic
Ag Labor Review: Transformative vs. performative
see all current issue »
