West
Workers view exposure to wildfire smoke differently than employers
In 2018, California wildfires burned more than 1.8 million acres and caused smoke to drift hundreds of miles. As the frequency and intensity of wildfires increases with climate change, California agricultural workers are at greater... more »
BioCeres WP from BioSafe Systems available in California
BioSafe Systems has announced BioCeres WP is now available in California. This product is an insect-pathogenic bio-pesticide using the Beauveria bassiana fungus. This OMRI Listed, ANT-03 strain, is ideal for IPM programs. BioCeres WP is used... more »
BioCeres wettable powder insecticide available in California
BioCeres WP is now available in California, BioSafe Systems recently announced. This product is an insect-pathogenic bio-pesticide using the Beauveria bassiana fungus, according to a press release from the company. An OMRI-listed, ANT-03 strain, BioCeres WP... more »
Yuma Fresh Vegetable Association sponsors Southwest Ag Summit
The 2020 Southwest Ag Summit, slated for Feb. 25-27, includes a lineup of programs including educational sessions, golf tournament, Latino Farmer Symposium, field demonstration events, exhibitor show, evening reception and concludes with the sold-out Harvest Dinner... more »
New Mexico Chile pepper heads to space
The National Aeronautics and Space Administration will be growing New Mexico Chile in the International Space Station in 2020 as part of the effort to develop crops to support deep space exploration. According to the New Mexico State University (NMSU)... more »
Annual Colorado Farm Fresh Directory publishes in June
The Colorado Department of Agriculture will publish the 36th annual Colorado Farm Fresh Directory in June, which promotes Colorado farmers’ markets, roadside stands, u-picks, Community Supported Agriculture (CSA) producers, agritourism activities, wineries and farms and... more »
Colorado State University receives $10M gift from Nutrien
Colorado State University and Nutrien, a provider of crop nutrients, inputs and services, have entered into a strategic partnership with a primary goal: feeding the world in the most sustainable, inclusive and innovative way. Nutrien... more »
Efforts underway to stop leafy greens outbreaks
As public health agencies recently called an end to the latest E. coli outbreaks linked to romaine lettuce from Salinas, the leafy greens community, government regulators and the entire produce industry continue efforts on multiple... more »
Current Issue
Tech allows growers to ‘eavesdrop’ on insects
Southwest Florida’s Worden Farm manages challenges
Pennsylvania Vegetable Growers Association says farewell to leader
Southeast Regional Show recognizes leaders
Veg Connections: Biopesticides and beneficial insects
Business: Why do most succession plans fail?
60 years of advocating for agricultural employers
Keeping CSA members engaged and loyal
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