Tomatoes/Peppers

Hurricane relief fund started for Florida growers

To aid farmers in recovering from Hurricane Ian, the Florida Farm Bureau has started a relief fund. The Hurricane Ian Relief Fund for Agriculture is designed to assist Florida farmers and ranchers affected by the... more »

Life lessons help Bailey Farms succeed with hot peppers

Specialty peppers are a hot business for Bailey Farms in Oxford, North Carolina. Bailey Farms grows 17 varieties of hot peppers at Oxford, as well as in Georgia and Florida on 1,200 of its own... more »

Sustainability key to Terranova’s success

At Terranova Ranch, sustainability and concern for the environment fuel efficient growth of numerous vegetables, winegrapes and nuts. The San Joaquin Valley operation of 9,000 acres, in Helm, California, employs technology and new growing practices... more »

Biome Makers presents biofertilizer research on tomatoes

Biome Makers is presenting a free web seminar on the use of biofertilizers, featuring a study on their use on tomatoes at the University of Almeria in Spain. The webinar is at 3 p.m. Central,... more »

Late blight monitoring, cautionary practices encouraged in Midwest

Several cases of late blight have been confirmed in Michigan in recent weeks, and researchers in the Midwest are suggesting preventative measures and close monitoring. An example of Phytophthora infestans (late... more »

Bayer’s Woodland Research Facility celebrates 50 years

From aggressive diseases and pest pressures to climate shifts, labor shortages and evolving consumer preferences, growers are facing more and more challenges in their work to grow nutritious and great-tasting fruits and vegetables. Innovation is... more »

NJ recognizes Lipman Family Farms support of local growers

New Jersey Secretary of Agriculture Douglas H. Fisher recently visited the Lipman Family Farms Value-Added Facility in West Deptford, and ZRH Farms, to highlight the partnership with the two companies. Lipman also supports a number... more »

Lipman expands winter tomato, vegetable program, by 1,400 acres

Lipman Family Farms is increasing its winter vegetable crops in Immokalee, Florida, by 1,400 acres, strengthening its position as a year-round supplier of tomatoes, cucumbers and other items. The acreage addition exemplifies the company’s ongoing... more »

Current Issue

VGN April Cover

Tech allows growers to ‘eavesdrop’ on insects

Managing wildlife on the farm

Southwest Florida’s Worden Farm manages challenges

Pennsylvania Vegetable Growers Association says farewell to leader

Southeast Regional Show recognizes leaders

Veg Connections: Biopesticides and beneficial insects

Business: Why do most succession plans fail?

60 years of advocating for agricultural employers

Keeping CSA members engaged and loyal

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