Vegetables
Intercropping boosts vegetable production
The old ways could be the best ways when it comes to small-acreage vegetable production, according to a newly published article available through the Texas A&M AgriLife Extension Service. Jose Franco, a USDA Research Service... more »
$2.5 million grant to expand organic strawberry research
UC Santa Cruz researchers who have pioneered alternatives to methyl bromide in commercial strawberry production have received a $2.5 million grant from the U.S. Department of Agriculture that will take their work national. [caption id=""... more »
Why are twospotted spider mites such problems lately?
This has been an odd season, like most of them I guess, with lots of rain when we normally have drought and cool temperatures when we normally have heat. We have had problems this year... more »
Plasticulture strawberry planting, fall growth tips revisited
The next 10 days are the optimum period for planting strawberries in the plasticulture system. The variety Chandler, which has the most acreage in our region, is very sensitive to planting date. For highest yields,... more »
Florida strawberry grower expands into blueberries
Sam Astin III started as a medium-sized Florida strawberry grower. By considerably expanding his acreage, he became one of the state’s leading strawberry growers. Always looking to the future, Astin recently increased his blueberry production,... more »
US asparagus crop down slightly, but up in Michigan
The 2017 U.S. asparagus crop is down just 1 percent from last year, but up in Michigan according to numbers released this week by the USDA. In 2017, the national crop totaled 701,000 cwt, or... more »
LGMA updates metrics to align with Produce Safety Rule
Some six months before compliance with the new Food Safety Modernization Act’s Produce Safety Rule is required on all U.S. produce farms, the California and Arizona Leafy Greens Marketing Agreements (LGMA) have updated their required... more »
$4.5 million grant funds disease-resistant strawberries
The Public Strawberry Breeding Program at the University of California, Davis, and colleagues in California and Florida have received a $4.5 million grant from the National Institute of Food and Agriculture of the U.S. Department... more »
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