Water
Bell peppers can grow better in the shade
As the seasons turn, commercial bell pepper growers in the Southeast share a common foe: the sun.Brutal summer temperatures often make growing anything impossible, and peppers can be susceptible to a host of diseases and... more »
Cover crops an important component of healthy soil
Cover crops are grown throughout the world to complement crop needs in the field, while enhancing soil quality.The use of cover crops spans thousands of years — bell beans during the height of the Roman... more »
Grants give farms kick-start to expand with value-added products
USDA has awarded $40.2 million in value-added producer grants to 298 recipients in 44 states and Puerto Rico for 2012.According to USDA, the grant program is a tool for independent fruit and vegetable producers, among... more »
Take steps to improve future asparagus productivity
2012 was an exceptionally difficult year for asparagus growers in the Midwest and Northeast, as well as in some parts of Canada.Because of unusually warm weather in the spring, bud dormancy on the crowns was... more »
Virginia farm relies on ‘huge’ CSA program
If you're going to run a CSA, it helps to do it in the richest county in the country.The Community Supported Agriculture program is the "bread and butter" of Great Country Farms, said Jaclyn Jenkins,... more »
Treasure Valley onion growers converting to drip irrigation
Onion growers typically use three types of irrigation systems: furrow, sprinkler and drip.Conversion to drip irrigation systems has been increasing for more than two decades in the Treasure Valley area, ranging from Oregon's Malheur County... more »
Idaho grower builds 48-row onion planter
Bigger is better - at least when it comes to planting onions and drip irrigation. That's what Russell Frisby has determined since he started growing onions in western Idaho's Treasure Valley.When Frisby, manager of Frisby... more »
Maintaining cold chain helps avoid salmonella
A new study indicates that maintaining cold storage throughout the entire supply chain can help avoid a possible recurrence of salmonella in produce.Studying washed and non-washed jalapeno peppers and Roma tomatoes, Steven Pao, a professor... more »
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Current Issue
Accelerated deadline: FSMA 204 compliance may be coming faster than expected
Weeding out danger: Processing lines help remove toxic plants mixed with vegetable crops
East Coast diversification: Titan Farms expands from peaches into vegetables
Regenerating soil: Earth-friendly practices reinvigorate soil, aid grower efficiencies
Connecting innovation and education at the Great Lakes EXPO
Organic Grower: Strengthening Organic Systems
Veg Connections: Advancing onion thrips management
Farm Market & Agritourism: Managing increased customer traffic
Ag Labor Review: Transformative vs. performative
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