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California urban farms are included in ‘essential businesses’ category

Even as Californians shelter in place to contain the novel coronavirus that causes COVID-19, nutritious food remains vital to the health and well-being of our communities. "Eating fruits and vegetables is known to benefit our overall health and help... more


School nutrition professionals, United Fresh connect distributors, schools

The national, non-profit School Nutrition Association (SNA), representing school nutrition professionals, and United Fresh Produce Association, the national association representing the fresh produce industry, have partnered to connect produce distri... more


Updated Produce GAPs Harmonized Standard published by United Fresh

While the produce industry is faced with daily evolving challenges associated with the COVID-19 crisis, United Fresh continues to support ongoing produce safety initiatives and announces the availability of an updated version of the Produce GAPs Harm... more


New south Florida USDA inspection dock opened by Crowley Logistics

Crowley Logistics recently expanded its on-terminal, perishables handling capabilities by constructing a new USDA inspection dock in Port Everglades, Fla. The new $1.6 million dock has capacity for 80 refrigerated (reefer) containers, more than doubl... more


Protecting farm labor during the COVID-19 pandemic

Maintaining a healthy farm workforce is more important than ever to limit the spread of COVID-19 and to ensure a successful harvest. Farms should continue to enforce food safety best practices already in place, such as: Proper hand washing ... more


California grower buries lettuce after coronavirus shutters restaurant market

There should be tractors rumbling across Jack Vessey’s ranch, pulling wagons full of fresh-cut romaine lettuce to be packed and shipped to restaurants and grocery stores across the United States. According to a story by Reuters, instead, as ... more


2020 Q1 Organic Produce Performance Report shows 8% increase

Total organic fresh produce sales were up 22% for the month of March, with overall first-quarter sales up 8% in retail conditions unlike any ever experienced in the modern era of grocery retailing, according to the 2020 Q1 Organic Produce Performan... more


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