Crop Protection
USDA announces funding for food safety training and outreach
The U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) announced the availability of $2.3 million for the establishment of regional centers to support comprehensive food safety training and education, pursuant to... more »
Maintain quality during postharvest handling
Successful marketing of fresh fruits and vegetables depends on maintaining the quality through harvest and beyond.Marita Cantwell, postharvest specialist at the University of California, Davis, said in a presentation at the Mid-Atlantic Fruit & Vegetable... more »
Announcing the new Carolina Locust line
Carolina Locust launched a new line of sustainable agrarian products for the 2015 gardening season.This new agrarian line provides a wide variety of products for the garden including vineyard and orchard stakes, posts, compost bins,... more »
UGA entomologist researching thrips to control tomato spotted wilt virus
A University of Georgia entomologist is searching for a way to control tomato spotted wilt virus (TSWV) by studying thrips — the insect that carries the disease.Thrips pass TSWV to crops, like peanuts and vegetables,... more »
Comment period open for draft on mandatory food recalls
The U.S. Food and Drug Administration has published a notice in the Federal Register that a draft guidance for industry on mandatory food recalls is available for public comment.The FDA has the authority to order... more »
UGA attempting to find, root out rotten onions
Onions, one of the biggest vegetable crops in Georgia, risk disease when they are harvested and stored. To solve this issue, University of Georgia researchers have developed new technologies, including a gas sensor and imaging... more »
Protect your strawberries from fruit rot
The strawberry bloom has begun and it's time for fruit rot protection. Our two main targets for bloom time protection of strawberries are gray mold/ Botrytis fruit rot (Botrytis cinerea), and, if you are growing... more »
Harvard vegetable project included in USDA nanotechnology grants
The U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) announced more than $3.8 million in funding to support grants focused on using nanotechnology to find solutions to societal challenges such as... more »
DuPont acquires Taxon Biosciences
DuPont recently announced it has agreed to acquire Taxon Biosciences, a microbiome discovery company. This acquisition will build on DuPont's in-house capabilities and market access in both seed and crop protection to discover and commercialize... more »
Fracture fungicide gets California, Florida registration
Growers in California and Florida now have a fungicide with a new mode of action for disease management in almonds, grapes, strawberries and tomatoes.According to a news release, recently registered for use in California and... more »