Vegetables
APHIS amends import procedures for tomato, pepper seeds
Effective Sept. 8, 2019, the USDA Animal and Plant Health Inspection Service (APHIS) is amending the entry requirements for tomato (Solanum lycopersicum) and pepper (Capsicum spp.) seeds imported from all countries into the United States.... more »
West Virginia vegetable growers featured on USDA tour
Eighth-generation Family Roots Farm was recently featured on a promotional roadtrip by the USDA Natural Resources Commission highlighting growers it has worked with. Britney and Hervey-Farris, and family grow a variety of crops on 200... more »
Smartphone test detects late blight
New technology developed by North Carolina State University researchers could allow farmers to cost-effectively test for plant diseases — such as late blight — right in the field using only a smartphone and a small... more »
Processing tomato production forecast down
The USDA forecasts California’s processing tomato production to be below last year’s. The USDA’s contracted production for California processing tomatoes is forecast at 11.5 million tons, averaging 49.8 tons per acre, according to a press... more »
California berries at China’s first Costco opening
When China’s first Costco warehouse club opened this week in Shanghai, fresh strawberries from California Giant Berry Farms were among the offerings displayed. Costco opened the doors to... more »
Cornell’s Michael Rosato studies soil’s sulfur content
Michael Rosato is a graduate student studying under the guidance of Steve Reiners, professor and chair of the horticulture section of the School of Integrative Plant Science. What drew you to the program with Steve Reiners?... more »
Action, empathy urged for stressed growers
Headlines for years have repeatedly announced crisis levels of farm stress, but a surplus of spring rain in some U.S. regions has made this season particularly concerning. In the Midwest, growers have had less time... more »
Chuck Obern, a curious cultivator, is Florida Farmer of the Year
Curiosity pulled Charles “Chuck” Obern from a family garden north of Pittsburgh to a minimum-wage nursery job on the East Coast. It pulled him to an agriculture degree and 10 acres in Florida. Today, he’s... more »