Tomatoes/Peppers
Veg Connections: Cellulose mulch shows promise for sustainable agriculture
As growers face increasing pressure to reduce plastic use while maintaining productivity, researcher Tian Li and her team at Purdue University have developed a new Janus cellulose mulch (JCM) that matches the performance of traditional... more »
FIRA USA robotics conference returns
The fourth edition of the International Forum of Agricultural Robotics, or FIRA USA, brings new ways growers can learn about farm automation and interact with technology providers to help them better run their operations. Scheduled... more »
IFPA announces 2026 board of directors
The head of a Florida-based tomato grower-packer-distributor is on the executive leadership team of the International Fresh Produce Association (IFPA). Elyse Lipman, CEO of Lipman Family Farms in Immokalee, Florida, is IFPA’s 2026 chair-elect. The... more »
Full Belly Farm balances the practical with the ecological
Diversification and sustainable growing practices are key elements in the recipe of success for Full Belly Farm, which grows a large mix of fruit, vegetables and nuts in California’s picturesque Capay Valley west of Sacramento.... more »
Exploring the possibility of growing scotch bonnet peppers in the Midwest
During a family vacation in Jamaica, we fell in love with the food, spices and condiments that go with the cuisine. Back in the mainland U.S., I said to my wife that Scotch Bonnet peppers... more »
Tomato Suspension Agreement ends
The Tomato Suspension Agreement has officially ended. On July 14, the U.S. Department of Commerce announced it was withdrawing from and terminating the 2019 agreement suspending the antidumping duty investigation on fresh tomatoes from Mexico. ... more »
EFI launches Pollinator Week toolkit
Equitable Food Initiative (EFI) celebrated Pollinator Week by launching a free toolkit with educational resources, downloadable graphics and actionable tips to raise awareness and assist with supporting pollinator populations. A toolkit focused specifically on pollinators... more »
Five state coalition demands USDA AEWR transparency
Five states and 30 grower and produce organizations have organized to press the USDA on how it calculates the Adverse Effect Wage Rate (AEWR), which determines minimum wages under the H-2A agricultural guest-worker program. The... more »
Latest News
BASF introduces new short-day onion varieties
South Africa opens for U.S. fresh blueberries
IFPA announces 2026 board of directors
Current Issue
Veg Connections: Cellulose mulch shows promise for sustainable agriculture
GLEXPO: Unlocking farm profitability
FIRA USA robotics conference to bring more grower tech involvement
Golden Stock Farms’ asparagus success
Organic Grower: AC Foods’ sustainable organic betterful Blues
Farm Market & Agritourism: Top fresh food marketing trends for 2025
Ag Labor Review: ICE field raids harm growers, workers
see all current issue »
