Search Results for: 40 Under 40 Class of 2023
IFPA joins ag groups with dissent on EPA rule
The EPA’s final rule on Plant Incorporated Protectorants (PIPs) has drawn opposition from ag groups and researchers, including the International Fre... READ MORE »
Frey Farms’ Sarah Frey appointed to advise House Committee on Agriculture
Sarah Frey, founder and CEO of Illinois’ Frey Farms, has been appointed to serve as an Advisor to the chair of the U.S. House Committee on Agricultu... READ MORE »
Brighter Bites releases annual report, celebrates 10 years
Brighter Bites, a national nonprofit that delivers fresh fruits and vegetables directly into families’ hands, distributed more than 7.1 million poun... READ MORE »
Commentary: California farmers seek solutions for flood-control failures
The destruction to agricultural properties and crops from January and March flooding in Monterey County is considerable. There is frustration about a ... READ MORE »
UF researchers develop target spot resistant tomatoes
University of Florida researchers may have found the key to developing tomatoes that can resist the catastrophic target spot of tomato disease. Alt... READ MORE »
Taking control: CA storage for asparagus extends season
Asparagus growers are intrigued with the potential for extending the shelf life of the highly perishable crop to boost its postharvest life and length... READ MORE »
IFPA connects school districts, produce suppliers
The International Fresh Produce Association (IFPA) coordinated a School Foodservice Partner X-Change in early May to connect produce companies with K-... READ MORE »
The Right Solution Includes a Hands-on Approach
(Sponsored) If there’s a problem in the field, Clay Paulk is out to find a solution. As a member of the sales team with Triangle Chemical Company i... READ MORE »
Grower spending on automation jumps to $500K
Growers are spending an average of $500,000 a year on automation in response to the persistent ag labor shortage, according to the Specialty Crop Auto... READ MORE »
Grants seek to measure household food waste
Three universities will be targeting household food waste through $2 million in grants designed to research consumer behavior, supply chain disruption... READ MORE »