Midwest
Food, Agriculture, Research & Manufacturing run by MSU Product Center
The Michigan State University Product Center and the West Michigan Food Processing Association announced a partnership on Aug. 2 that brings the university’s resources to the doorstep of west Michigan food companies and innovative entrepreneurs.... more »
Public input on agricultural management practices sought in Michigan
The Michigan Commission of Agriculture and Rural Development and the Michigan Department of Agriculture and Rural Development announced July 30 the annual review period for the proposed drafts of the 2022 Generally Accepted Agricultural and... more »
Michigan State University to host Organic Vegetable Field Day in UP
Michigan State University’s Upper Peninsula Research and Extension Center will host an Organic Vegetable Field Day on Aug. 5 from 9 a.m. to 1 p.m. at the UPREC North Farm. Visitors will learn how current research projects... more »
BrightFarms expands voluntary recall of packaged salad greens
BrightFarms initiated on July 28 a voluntary recall expansion of additional packaged salad greens that are past expiration date and were produced in its Rochelle, Illinois (Ogle County) greenhouse farm sold in Illinois, Wisconsin, Iowa,... more »
Spotted cucumber beetle management urged in Illinois
There seems to be a larger number of striped and spotted cucumber beetles this year in Illinois compared to previous years. It is important to control these beetles as they transmit the pathogen that causes... more »
Iowa Fruit and Vegetable Week brings support for specialty crops
Iowa’s commercial horticulture industry contributes $48 million to the state’s economy each year, providing fresh produce to Iowa consumers. Gov, Kim Reynolds recognized the value of Iowa horticulture by designating July 26-30, 2021, as Iowa... more »
Outbreak query of salmonella points to BrightFarms Sunny Crunch Salad
The FDA, along with Centers for Disease Control and state and local partners, announced July 15 they are investigating a multi-state outbreak of Salmonella Typhimurium infections linked to the consumption of BrightFarms Sunny Crunch Salad produced in... more »
Gerber commits to carbon neutrality for organic products in 2022
Gerber, the early childhood nutrition leader, announced July 15 its Climate Forward Nutrition ambition to pioneer on-farm research and invest in regenerative agriculture techniques to ensure the ingredients for its nutritious food for baby are produced... more »