Strawberries

July 14 is date set for virtual Santa Maria Strawberry Field Day

The 12th Annual Santa Maria Strawberry Field Day, sponsored by University of California Cooperative Extension, will be held virtually on July 14 from 8 a.m.-11:50 a.m. Pacific. Register to hear the latest on strawberry research... more »

Researchers identify the best strawberries to grow in hot locations

It's strawberry season in many parts of the U.S, and supermarkets are teeming with these fresh heart-shaped treats. Although the bright red, juicy fruit can grow almost anywhere with lots of sunlight, production in some... more »

A new strawberry disease tracked in the Midwest

A new strawberry disease has been found in Indiana and researchers are looking for samples from neighboring states to determine the extent of the problem. Figure 1. A leaf spot caused... more »

When to switch from black to white plastic mulch

High temperatures (90° F or higher) coupled with clear skies can lead to heat buildup on the surface of black plastic mulched soils. We have found temperatures of over 140° F at the surface of... more »

Newer varieties help expand production of US fresh strawberries

To keep up with growing consumer demand for strawberries, U.S. fresh strawberry production has increased over the last two decades (from 2000 to 2019). In the United States, fresh strawberries are primarily grown in California... more »

Current Issues for Pennsylvania vegetable, berry crops pinpointed

After some significant rains this past week, it has been unseasonably cold across much of the state and especially in the northwest where there have been multiple freeze events over the past few weeks. In... more »

CEA in strawberry production advantages outlined

Strawberries are an important crop grown in the U.S. with a market value of more than $2.2 billion dollars, producing 1.12 million tons of strawberries in 2019. Most production of strawberries in the U.S. is... more »

Startup claims first vertically grown, commercially sold strawberries

An interesting strawberry grown vertically is making a quiet debut at New York City restaurants, direct-to-consumer online sales and even upscale retailer Eli’s Market. The berries, which sell for about $5 each in a three-... more »

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