Jul 8, 2020Brooklyn aquaponic farm announces major expansion
Upward Farms, an aquaponics operation in Brooklyn, New York, announced July 8 its growth plans, including a rebrand from Seed & Roe and construction of a new headquarter farm in Brooklyn that will significantly increase production.
According to a news release, these announcements come following the company closing more than $15 million in new funding, including investment led by Prime Movers Lab.
The coronavirus pandemic is significantly increasing consumer demand for organic, sustainable food, indicating heightened awareness for healthy, nutritious eating. Fresh produce sales have remained elevated during the pandemic period, with produce sales showing sustained double-digit, year-over-year growth March through June 2020.2 As consumers continue to gravitate toward fresh, organic produce and purchase more groceries online, Upward Farms offers consistent product availability and quality, scalability, and a shortened supply chain for East Coasters to receive locally grown greens.
“By cultivating complete ecosystems with a strong microbiome and leveraging the precision and control of indoor agriculture, Upward Farms not only grows thriving plants and animals, but offers the potential for a sustainable food supply that is both scalable and safe,” said Jason Green, Upward Farms Cofounder and CEO. “With the support of this capital investment, we will continue to expand the marriage of nature and nurture to produce affordable greens in abundance and make them accessible. Everyone should be able to easily and affordably nourish their body, family, and the planet.”
“As a leading investor in breakthrough scientific companies, we are honored to join Upward Farms’ journey to transform billions of lives through next-level nutrition, safety, and deliciousness,” said Suzanne Fletcher, General Partner at Prime Movers Lab and now a member of the Board of Directors at Upward Farms.
Previously known as Edenworks and then Seed & Roe, the company has raised more than $20 million in total funding to date to provide a sustainable source of greens and fish for consumers. The new
Upward Farms name and brand is an expression of the company’s mission to heal the broken food system. It also aligns with the company’s plans for expansion, including the opening of additional farms and broadening of its product portfolio for both retail and foodservice. The look for the redesigned logo, new product packaging and digital presence represent Upward Farms’ fresh, clean greens and forward-thinking approach.
In late 2020, Upward Farms plans to unveil a brand new company headquarters in Brooklyn that will demonstrate and advance the company’s next generation technology through both commercial production and research and development facilities. The new operation is expected to increase production of Upward Farms greens by 20 times over its original facility, also located in Brooklyn. The expansion will enable the brand to supply its washed and ready-to-eat salads to grocery stores across New York City.
Upward Farms’ growing practices eliminate harmful bacteria like E. coli and other pathogens without the use of pesticides, antibiotics or synthetic fertilizers to produce the safest leafy greens on the market. Grown from Non-GMO seeds, Upward Farms leafy greens are pesticide free, washed, and ready to eat.
“Recent events have highlighted what we at Upward Farms already know — biology has a life-force all its own that must be respected. That’s why we are stewards of nature, learning from and building technology to enhance biology,” shared Green.