Search Results for: Center for Produce Safety

Penn State helps build Philadelphia high tunnels

The Department of Horticulture at Penn State University and Philadelphia County Cooperative Extension, through funding supplied by two USDA Specialty ... READ MORE »

New Fumigant Rules Could Put Some Growers out of Business

EPA released its newest rules for applying soil fumigant pesticides a couple of months ago, and growers are still trying to figure out what the rules ... READ MORE »

Leader of Two Major Vegetable Councils Tackles Industry Issues

Dave Miedema has his hands full. The new president of the Michigan Vegetable Council also is the president of the Leafy Greens Council. Dave, 58, was ... READ MORE »

Final Report Issued in Bagged Spinach Incident

In a display of detective skills worthy of Sherlock Holmes, state and federal investigators hunted down the bacteria that caused 205 people in 26 stat... READ MORE »

Cloned Food Products? We Just Call Them Potatoes

As the new year began, FDA proclaimed that products such as meat and milk from cloned animals are safe for human consumption. A person with a science-... READ MORE »

Current Issue

VGN April Cover

Tech allows growers to ‘eavesdrop’ on insects

Managing wildlife on the farm

Southwest Florida’s Worden Farm manages challenges

Pennsylvania Vegetable Growers Association says farewell to leader

Southeast Regional Show recognizes leaders

Veg Connections: Biopesticides and beneficial insects

Business: Why do most succession plans fail?

60 years of advocating for agricultural employers

Keeping CSA members engaged and loyal

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