Organic
A map to success: FieldWatch highlights locations of organic crops, bees
FieldWatch is an online mapping registry that allows organic growers and beekeepers to alert commercial pesticide applicators and neighbors who farm about sensitive acreage continues to gain interest across the U.S. FieldWatch, a nonprofit that... more »
Greens to be grown at new 140,000-square-foot Texas plant
A new, 140,000-square-foot indoor vertical farm in San Antonio, Texas, being built by Soli Organic will grow more than 10 varieties of greens and herbs. The facility, in the mixed-use Brooks Community at the site... more »
Organic produce sales expand in 2023
The Organic Produce Network (OPN) has released data on organic produce sales for the previous year. Topping $9.6 billion, organic produce sales in the U.S. grew by 1.6% in 2023, while volume declined 0.1%, according... more »
Berries now king of fresh organic produce sales
According to the latest sales data, berries top 2023 organic fresh produce sales. For the second year in a row, organic berries, which include strawberries, blueberries, raspberries and blackberries, took the top sales spot, raking... more »
Study: costs, returns of growing California organic strawberries
University of California researchers have released a study that can help growers and others estimate the costs and potential returns for growing organic strawberries on the state's Central Coast. The study was recently released by... more »
Certified organic product sales hit record
Organic sales are on the rise. In the U.S., organic product sales have hit a record, according to a report. Sales of certified organic products approached $70 billion in 2023, a record for the sector.... more »
Southwest Florida’s Worden Farm manages challenges
Land stewardship and mentoring other growers is an important part of operations at Worden Farm. Owners Chris and Eva Worden, who started the business in 2003, grow more than 50 vegetables, herbs and flowers organically. ... more »
UCCE research boosts organic strawberry yields
Troubled by puny plants, low yields and persistent mite problems, third-generation Southern California strawberry grower Glen Hasegawa was ready to give up on his transition from conventional to organic 12 years ago. “I’ve always liked... more »
Organic information toolkit available to retailers
The USDA has a new online retail toolkit of consumer-focused, educational resources to highlight the unique value of the organic label. Consumer research shows that consumers do not always understand what the organic label means.... more »
OFRF adds Spanish organic resource web page
Editor's note: Spanish-language version below. (Español abajo.) The Organic Farming Research Foundation (OFRF) is offering a free online course in Spanish, to emphasize the importance of improving soil health for raising crops. With partners at... more »
Current Issue
Accelerated deadline: FSMA 204 compliance may be coming faster than expected
Weeding out danger: Processing lines help remove toxic plants mixed with vegetable crops
East Coast diversification: Titan Farms expands from peaches into vegetables
Regenerating soil: Earth-friendly practices reinvigorate soil, aid grower efficiencies
Connecting innovation and education at the Great Lakes EXPO
Organic Grower: Strengthening Organic Systems
Veg Connections: Advancing onion thrips management
Farm Market & Agritourism: Managing increased customer traffic
Ag Labor Review: Transformative vs. performative
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