By Region
California-based Berry People expanding to accommodate growth
Berry People, a year-round, full-line shipper of branded organic and conventional strawberries, raspberries, blueberries, blackberries and avocados has created new positions within its organization, added team members and moved operations to a larger central California... more »
New York state has Interim Guidelines for Operation of Farmers’ Markets
The New York State Department of Agriculture and Markets on March 31 released the following Interim Guidelines for the Operation of Farmers' Markets. This guidance is provided for farmers’ market operators and vendors in response... more »
Baloian Farms first to kick off 2020 California bell pepper season
As a leader in West Coast pepper production, Fresno, California-based Baloian Farms along with their Coachella partner, Belk Farms, will celebrate their 32nd season together in the Coachella Valley by starting harvest on their spring... more »
Local food banks, others benefit from Wish Farms’ berry donations
International grower and year-round marketer of strawberries, blueberries, blackberries and raspberries, Wish Farms, is aiding local food banks during the COVID-19 pandemic. “The... more »
Strawberry growers in North Carolina adapt to changing markets
North Carolina’s strawberry season kicked off around the same time the first case of COVID-19 was diagnosed in the state. Now, local strawberry growers, who rely heavily on pick-your-own operations, are adapting to find new... more »
Georgia growers urged to prepare for harvest in light of COVID-19 pandemic
Most vegetable crops in Georgia – such as bell pepper, specialty peppers, tomato, eggplant, cucumber, yellow squash, and zucchini – are currently being planted into early April. These crops should be harvested in May and... more »
California sweet corn season around the corner
As Americans across the nation are starting to adjust to life at home, quarantine is about to get a little sweeter with the start of California sweet corn set for mid-April. “With the number of... more »
Michigan Department of Agriculture teams with restaurants to sell product
The Michigan Restaurant & Lodging Association (MRLA) and the Michigan Department of Agriculture and Rural Development (MDARD) have announced a partnership that will enable restaurants to sell food and pantry items, which currently, can be... more »
Latest News
Home gardening trend surveyed
NC State improves raspberries
Controversial filling requirement reinstated
Organic produce sales returning
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