Rodent attack: How growers can battle rat, squirrel, gopher damage
Battling burrowing rodent wildlife pests is more challenging today than a couple of decades ago. Last year saw a spike in vole numbers throughout the western U.S., said Roger Baldwin, a University of California Cooperative... more »
BASF introduces new short-day onion varieties
BASF’s vegetable seeds business, operating in the market under the Nunhems brand, has introduced three short-day onion varieties. The varieties – Adhora, Rosefire and Isidea – address many of the needs of onion and sweet... more »
Cultivating the Future: Cal Poly Strawberry field day showcases innovation, sustainability
A spirit of progress and purpose filled the air at the 9th Annual Cal Poly Strawberry Center Field Day, where more than 600 strawberry growers, researchers, and industry leaders gathered to witness the future of... more »
Full Belly Farm balances the practical with the ecological
Diversification and sustainable growing practices are key elements in the recipe of success for Full Belly Farm, which grows a large mix of fruit, vegetables and nuts in California’s picturesque Capay Valley west of Sacramento.... more »
Enza Zaden releases lettuce varieties with downy mildew resistance
Enza Zaden has released lettuce varieties highly resistant to new downy mildew, a disease that could harm California lettuce production, particularly in the Salinas and Imperial valleys. A newly identified race of Bremia lactucae, the... more »
Good Humus Produce’s community mindset
Good Humus Produce is a small, family-owned farm located in the picturesque Hungry Hollow valley of Northern California. Founded in 1976 by Jeff and Annie Main, the farm spans 30 acres of certified organic land... more »
UC Davis researchers advance branched broomrape management in tomatoes
Weeds remain one of the most persistent challenges for growers, and branched broomrape has emerged as the top concern in California's processing tomato industry. UC Davis researchers are leading efforts in branched broomrape management, combining... more »
Rural California concerned about deportation efforts
The U.S. Border Patrol’s rounding-up of migrants at border crossings has generated concern from the California Farm Bureau. There are reports of agriculture employees not leaving their homes or sending their children to school, according... more »
Organic Produce Summit registration opens
Registration opens Feb. 4 for this year’s Organic Produce Summit (OPS). The OPS returns to Monterey, California, on July 9-10. “Plan to join us in beautiful Monterey this summer to experience an expanded trade show... more »
Organic growers may require new markets
When Jeff and Annie Main of Good Humus Farm began farming in Yolo County nearly half a century ago, one of the first challenges they encountered was finding a market for their organic produce. “In... more »
Latest News
Unlock spray drone best practices: Attend Great Lakes Expo’s Drones in Specialty Crops Symposium
NCAE ag labor forum sessions announced
Current Issue
Shifting labor landscape: Actions spark optimism for long-term reform
Rodent attack: How growers can battle rat, squirrel, gopher damage
Optimization of row covers in organic systems: Mesotunnels and muskmelons
Hydroponic farming: Great Lakes Growers’ sustainable lettuce growing
GLEXPO: From research to real-word solutions
Owyhee’s Idaho-Oregon onion, asparagus legacy
Fresh Views: Sustainability helps farming
Protecting the plate: Why sound science must guide nation’s health policy
Farm Market & Agritourism: Improving your farm market performance
Ag Labor Review: A light at the end of the tunnel
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