Pumpkins/Squash
Nebraska grower wants H-2A fix
Andy Daniels has seen enough.The Columbus, Nebraska, vegetable grower has tried everything he can think of to ward off obstacles being erected by U.S. Department of Labor (DOL) officials, who are making it difficult to... more »
Marketers share winning sales ideas
In 2007, Giff and Mae Burnap, who run Butternut Farm in Farmington, N.H., tried something new: They gave out free u-pick apple bags at a local elementary school. The half-peck bags were given to the... more »
United Fresh 2014 New Product Award finalists announced
United Fresh announced a record 40 fresh fruit and vegetable innovations as finalists for the United Fresh Produce Association's 2014 New Product Awards. This year's finalists will compete in five categories for the title of... more »
New labels restrict use of select neonicotinoids in vegetables
The Environmental Protection Agency (EPA) is requiring labels of select neonicotinoid insecticides to include new restrictions to protect honey bees and other pollinators. Specifically, all insecticides which can be applied as outdoor foliar sprays and... more »
Airborne attractions propel farm market
The pumpkins are flying at Lewis Farm Market in New Era, Mich. And if seeing those spheres heading skyward isn't thrilling enough, visitors can check out fruit cannons that allow them to take aim at... more »
4 Corners Farm puts diversified slant on success
For more than three decades, Bob and Kim Gray have successfully navigated their way to a diversified growing operation in West Newbury, Vt.Their 225-acre 4 Corners Farm is located in the Connecticut River Valley, overlooking... more »
Baloian Farms pursues premium pepper producer designation
Becoming a leading producer of peppers continues to be a main focus of Fresno, Calif.-based Baloian Farms."We fully address the pepper category," said sales manager Jeremy Lane. "(We seek) to be a category leader in... more »
Growers, industry save specialty crops learning program
Minnesota growers, educators and private industry have joined forces to preserve a program that helps farmers receive in-depth technical and management instruction essential to producing and marketing higher-quality produce.Formerly housed at a community college in... more »
Current Issue
Accelerated deadline: FSMA 204 compliance may be coming faster than expected
Weeding out danger: Processing lines help remove toxic plants mixed with vegetable crops
East Coast diversification: Titan Farms expands from peaches into vegetables
Regenerating soil: Earth-friendly practices reinvigorate soil, aid grower efficiencies
Connecting innovation and education at the Great Lakes EXPO
Organic Grower: Strengthening Organic Systems
Veg Connections: Advancing onion thrips management
Farm Market & Agritourism: Managing increased customer traffic
Ag Labor Review: Transformative vs. performative
see all current issue »
