Marketing
Jolene Brown to keynote farm marketing program at 2015 Great Lakes EXPO
Jolene Brown will make the keynote presentation for the farm marketing program at the 2015 Great Lakes Fruit, Vegetable and Farm Market EXPO, to be held Dec. 8-10 in Grand Rapids, Michigan.Brown is a farmer,... more »
Agritourism helps Ohio farm survive
Road construction is going on right in front of Ramseyer Farms, and will probably still be going on during the busy agritourism season this fall. The thousands of customers who visit will have a harder... more »
Breeding, energy, shelf life will drive the future of storage
What might produce storage look like in the future? Several experts shared their thoughts with VGN.Randy Beaudry, a horticulture professor at Michigan State University, said storage technology has pushed produce about as hard as it... more »
Two new staff members join NovaSource
NovaSource, the crop protection business unit of Tessenderlo Kerley (TKI), announced the addition of Tim Kuechmann as account manager for the Pacific Northwest and Newton Roda as director of international business, Southern Cone, South America.Kuechmann... more »
Pure Flavor partners with Sakata to introduce Marzanito
Pure Flavor announced another exclusive agreement within the recent months. This mini San Marzano style tomato from Sakata will be marketed under the Marzanito name from Pure Flavor available throughout North America. “At Sakata, our... more »
Stenzel, Gombas, Guenther appointed to USDA advisory committees
United Fresh's President and CEO, Tom Stenzel, along with Senior Vice President, Food Safety and Technology, Dave Gombas, and Senior Vice President of Public Policy, Robert Guenther, have been appointed by USDA Secretary Tom Vilsack... more »
Book your hotel early for the 2015 Great Lakes EXPO
Planning is underway for the education programs, trade show and special events for the 2015 Great Lakes Fruit, Vegetable and Farm Market EXPO and Michigan Greenhouse Growers EXPO. The two conventions will be held concurrently... more »
Managing bacterial spot in tomato
Bacterial spot is becoming an increasingly devastating disease of tomato in the mid-Atlantic region. Not only can the pathogen directly damage the fruit, severe foliar infection can lead to defoliation reducing both the quality and... more »
Current Issue
Accelerated deadline: FSMA 204 compliance may be coming faster than expected
Weeding out danger: Processing lines help remove toxic plants mixed with vegetable crops
East Coast diversification: Titan Farms expands from peaches into vegetables
Regenerating soil: Earth-friendly practices reinvigorate soil, aid grower efficiencies
Connecting innovation and education at the Great Lakes EXPO
Organic Grower: Strengthening Organic Systems
Veg Connections: Advancing onion thrips management
Farm Market & Agritourism: Managing increased customer traffic
Ag Labor Review: Transformative vs. performative
see all current issue »
