food safety

New food safety publication available

Produce wholesalers and distributors now have a new tool to develop food safety plans that comply with FDA regulations under the Food Safety Modernization Act (FSMA). The "How to Build a Food Safety Plan" publication... more »

FDA issues draft guidance for sprout operations

The U.S. Food and Drug Administration (FDA) has issued draft guidance to assist sprout operations subject to the Produce Safety Rule (80 FR 74353), and primarily focuses on assisting such operations in complying with the... more »

Produce Safety Alliance offering Train-the-Trainer courses

Train-the-Trainer courses by the Produce Safety Alliance are well underway for 2016, with courses in 2017 already scheduled. PSA's Train-the-Trainer courses are for produce safety educators and others who work with fruit and vegetable growers... more »

Plan for food safety recalls before they happen

Preparing for a food safety recall can be daunting, but a little planning can go a long way, according to Amy Philpott, a senior director at Watson Green, a communications firm based in Washington, D.C.... more »

North Carolina awarded $5.3M for produce safety program

The North Carolina Department of Agriculture and Consumer Services (NCDA&CS) recently received a five-year, $5.3 million grant from the Food and Drug Administration to enhance produce safety. The funding will be used to ensure that North... more »

United Fresh, PMA create working group on listeria

Produce Marketing Association (PMA) and United Fresh Produce Association (United Fresh) are collaborating to address produce-specific challenges surrounding Listeria monocytogenes (Lm). Both organizations have been actively working with their respective members on individual projects related... more »

FDA awards states $21.8 million for produce safety rule implementation

The U.S. Food and Drug Administration (FDA) has awarded a total of $21.8 million to support 42 states to help implement the FDA Food Safety Modernization Act (FSMA) produce safety rule. The rule, which the FDA finalized... more »

United Fresh to offer preventive controls training program

United Fresh has created the Preventive Controls for Human Food Qualified Individual Training Program. Using model plans created by a team of experts convened by United Fresh, and with an emphasis on the food safety... more »

Monte Package receives Primus certification

Monte Package Co. now has its nationwide distribution network 100 percent Primus certified for packaging and supply storage and distribution. The company had each of its three facilities, located in Michigan and Florida, certified through Primus’ 14.09... more »

United’s Washington Conference to feature DOJ session

A workshop at this year’s United Fresh Washington Conference will focus on the U.S. Department of Justice (DOJ) approach to criminal investigations and prosecution enforcing laws under the Food, Drugs and Cosmetic Act (FD&C). Jeffrey Steger,... more »

Current Issue

VGN April Cover

Tech allows growers to ‘eavesdrop’ on insects

Managing wildlife on the farm

Southwest Florida’s Worden Farm manages challenges

Pennsylvania Vegetable Growers Association says farewell to leader

Southeast Regional Show recognizes leaders

Veg Connections: Biopesticides and beneficial insects

Business: Why do most succession plans fail?

60 years of advocating for agricultural employers

Keeping CSA members engaged and loyal

see all current issue »

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